Meat of pig with the bone, fresh or chilled (biological) — Producer in South Africa

South Africa: Meat of pig with the bone, fresh or chilled (biological) — Producer was 23,358 SLC in 2022. ◆ Volatile

Latest (2022)
23,358 SLC
Change on year
up 4.2%
World rank
52nd
of 97 countries
All-time high
23,358 SLC
in 2022
All-time low
2,985 SLC
in 1991
Years of data
32
1991–2022

Meat of pig with the bone, fresh or chilled (biological) — Producer in South Africa, 1991–2022

5.0k10.0k15.0k20.0k25.0k1991200620221991: 3.0k SLC1992: 3.4k SLC1993: 3.5k SLC1994: 4.6k SLC1995: 4.3k SLC1996: 4.4k SLC1997: 5.6k SLC1998: 5.6k SLC1999: 5.5k SLC2000: 6.5k SLC2001: 6.8k SLC2002: 8.7k SLC2003: 8.2k SLC2004: 8.2k SLC2005: 8.0k SLC2006: 8.4k SLC2007: 10.0k SLC2008: 11.6k SLC2009: 12.1k SLC2010: 11.4k SLC2011: 12.8k SLC2012: 14.1k SLC2013: 14.7k SLC2014: 16.3k SLC2015: 17.4k SLC2016: 19.0k SLC2017: 21.4k SLC2018: 18.7k SLC2019: 20.6k SLC2020: 22.2k SLC2021: 22.4k SLC2022: 23.4k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

South Africa recorded 23,358 SLC for meat of pig with the bone, fresh or chilled (biological) — producer in 2022. That is the highest value across all 32 years on record.

Compared with earlier readings it is up 4.2% on the previous year and up 66.0% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in South Africa peaked at 23,358 SLC in 2022 and was at its lowest, 2,985 SLC, in 1991.

South Africa ranks 52nd of 97 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled (biological) — Producer in South Africa, year by year

Annual values for Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne) in South Africa, 1991 to 2022.
Year SLC Change
1991 2,985 SLC
1992 3,432 SLC +15.0%
1993 3,533 SLC +2.9%
1994 4,560 SLC +29.1%
1995 4,268 SLC -6.4%
1996 4,380 SLC +2.6%
1997 5,638 SLC +28.7%
1998 5,638 SLC +0.0%
1999 5,469 SLC -3.0%
2000 6,526 SLC +19.3%
2001 6,761 SLC +3.6%
2002 8,745 SLC +29.3%
2003 8,242 SLC -5.8%
2004 8,235 SLC -0.1%
2005 7,999 SLC -2.9%
2006 8,359 SLC +4.5%
2007 10,020 SLC +19.9%
2008 11,645 SLC +16.2%
2009 12,094 SLC +3.9%
2010 11,429 SLC -5.5%
2011 12,846 SLC +12.4%
2012 14,068 SLC +9.5%
2013 14,677 SLC +4.3%
2014 16,265 SLC +10.8%
2015 17,361 SLC +6.7%
2016 18,999 SLC +9.4%
2017 21,416 SLC +12.7%
2018 18,737 SLC -12.5%
2019 20,583 SLC +9.9%
2020 22,245 SLC +8.1%
2021 22,412 SLC +0.8%
2022 23,358 SLC +4.2%

South Africa compared with similar countries

  • South Africa's 23,358 SLC is below the median for upper middle income countries, which is 65,674 SLC, 36% of the median. (32 countries reporting)
  • South Africa's 23,358 SLC is below the median for Sub-Saharan Africa, which is 546,711 SLC, 4% of the median. (15 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,434 SLC 2,985 SLC 5,638 SLC 9
2000s 8,863 SLC 6,526 SLC 12,094 SLC 10
2010s 16,638 SLC 11,429 SLC 21,416 SLC 10
2020s 22,672 SLC 22,245 SLC 23,358 SLC 3

Countries ranked near South Africa

  1. 49 Mexico 37,644 SLC compare
  2. 50 Israel 28,826 SLC compare
  3. 51 China, Hong Kong SAR 26,060 SLC compare
  4. 53 Saint Vincent and the Grenadines 21,305 SLC compare
  5. 54 China, mainland 17,312 SLC compare
  6. 55 Malaysia 16,303 SLC compare

See the full ranking of 103 places →

More economy & growth data for South Africa

All data for South Africa →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (biological) — producer in South Africa?
Meat of pig with the bone, fresh or chilled (biological) — producer in South Africa was 23,358 SLC in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in South Africa?
The highest recorded value was 23,358 SLC in 2022.
What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in South Africa?
The lowest recorded value was 2,985 SLC in 1991.
How does South Africa rank for meat of pig with the bone, fresh or chilled (biological) — producer?
South Africa ranks 52nd out of 97 countries with data for 2022.
Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in South Africa?
Over the last ten years it is up 66.0%. The long-run trend across the full record is volatile.
Where does this South Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (biological) — Producer in South Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-slc-tonne/south-africa/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 2,272 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.