Meat of turkeys, fresh or chilled (biological) — Producer Price in Israel
Israel: Meat of turkeys, fresh or chilled (biological) — Producer Price was 2,539 USD in 2024. ▲ Rising
Meat of turkeys, fresh or chilled (biological) — Producer Price in Israel, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Israel recorded 2,539 USD for meat of turkeys, fresh or chilled (biological) — producer price in 2024.
Compared with earlier readings it is down 2.9% on the previous year and up 48.0% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (biological) — producer price in Israel peaked at 2,679 USD in 2022 and was at its lowest, 880.2 USD, in 2002.
Israel ranks 5th of 26 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Meat of turkeys, fresh or chilled (biological) — Producer Price in Israel, year by year
| Year | USD | Change |
|---|---|---|
| 1993 | 1,144 USD | — |
| 1994 | 1,216 USD | +6.3% |
| 1995 | 1,142 USD | -6.1% |
| 1996 | 1,144 USD | +0.1% |
| 1997 | 1,070 USD | -6.5% |
| 1998 | 1,113 USD | +4.0% |
| 1999 | 1,046 USD | -6.0% |
| 2000 | 1,013 USD | -3.2% |
| 2001 | 1,071 USD | +5.7% |
| 2002 | 880.2 USD | -17.8% |
| 2003 | 978 USD | +11.1% |
| 2004 | 1,080 USD | +10.5% |
| 2005 | 1,082 USD | +0.1% |
| 2006 | 1,228 USD | +13.5% |
| 2007 | 1,465 USD | +19.3% |
| 2008 | 1,916 USD | +30.8% |
| 2009 | 1,736 USD | -9.4% |
| 2010 | 1,700 USD | -2.1% |
| 2011 | 1,895 USD | +11.4% |
| 2012 | 1,807 USD | -4.6% |
| 2013 | 2,018 USD | +11.7% |
| 2014 | 1,715 USD | -15.0% |
| 2015 | 1,792 USD | +4.5% |
| 2016 | 1,733 USD | -3.3% |
| 2017 | 1,855 USD | +7.0% |
| 2018 | 1,875 USD | +1.1% |
| 2019 | 1,928 USD | +2.8% |
| 2020 | 1,985 USD | +3.0% |
| 2021 | 2,345 USD | +18.1% |
| 2022 | 2,679 USD | +14.3% |
| 2023 | 2,614 USD | -2.5% |
| 2024 | 2,539 USD | -2.9% |
Israel compared with similar countries
- Israel's 2,539 USD is above the median for high income countries, which is 1,822 USD, 1.4× the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,125 USD | 1,046 USD | 1,216 USD | 7 |
| 2000s | 1,245 USD | 880.2 USD | 1,916 USD | 10 |
| 2010s | 1,832 USD | 1,700 USD | 2,018 USD | 10 |
| 2020s | 2,432 USD | 1,985 USD | 2,679 USD | 5 |
Countries ranked near Israel
More economy & growth data for Israel
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.14 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.56 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 14.47 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0237 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 1,429 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 26.22 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 77.45 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0429 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 2,590 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 6.96 % change on previous year (2025)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (biological) — producer price in Israel?
- Meat of turkeys, fresh or chilled (biological) — producer price in Israel was 2,539 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (biological) — producer price recorded in Israel?
- The highest recorded value was 2,679 USD in 2022.
- What is the lowest meat of turkeys, fresh or chilled (biological) — producer price recorded in Israel?
- The lowest recorded value was 880.2 USD in 2002.
- How does Israel rank for meat of turkeys, fresh or chilled (biological) — producer price?
- Israel ranks 5th out of 26 countries with data for 2024.
- Is meat of turkeys, fresh or chilled (biological) — producer price rising or falling in Israel?
- Over the last ten years it is up 48.0%. The long-run trend across the full record is rising.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.