Meat of turkeys, fresh or chilled (biological) — Producer Price in Egypt
Egypt: Meat of turkeys, fresh or chilled (biological) — Producer Price was 10,900 SLC in 2007. ▲ Rising
Meat of turkeys, fresh or chilled (biological) — Producer Price in Egypt, 1991–2007
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (biological) — producer price in Egypt is 10,900 SLC, measured in 2007. That is the highest value across all 10 years on record.
Compared with earlier readings it is up 17.3% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (biological) — producer price in Egypt peaked at 10,900 SLC in 2007 and was at its lowest, 5,600 SLC, in 1991.
That places Egypt 8th out of 27 countries with data for 2007, putting it in the middle of the range.
The long-run direction has been consistently rising across the 10 years of available data.
Meat of turkeys, fresh or chilled (biological) — Producer Price in Egypt, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 5,600 SLC | — |
| 1992 | 5,700 SLC | +1.8% |
| 1993 | 7,000 SLC | +22.8% |
| 1994 | 8,125 SLC | +16.1% |
| 1995 | 8,835 SLC | +8.7% |
| 1996 | 8,925 SLC | +1.0% |
| 1997 | 9,290 SLC | +4.1% |
| 1998 | 9,230 SLC | -0.6% |
| 1999 | 9,330 SLC | +1.1% |
| 2007 | 10,900 SLC | +16.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8,004 SLC | 5,600 SLC | 9,330 SLC | 9 |
| 2000s | 10,900 SLC | 10,900 SLC | 10,900 SLC | 1 |
Countries ranked near Egypt
More economy & growth data for Egypt
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 4.11 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 5.63 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 695.90 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0019 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 5.88 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 15.45 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -66.82 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0423 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 130.55 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 8.8 % change on previous year (2025)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (biological) — producer price in Egypt?
- Meat of turkeys, fresh or chilled (biological) — producer price in Egypt was 10,900 SLC in 2007, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (biological) — producer price recorded in Egypt?
- The highest recorded value was 10,900 SLC in 2007.
- What is the lowest meat of turkeys, fresh or chilled (biological) — producer price recorded in Egypt?
- The lowest recorded value was 5,600 SLC in 1991.
- How does Egypt rank for meat of turkeys, fresh or chilled (biological) — producer price?
- Egypt ranks 8th out of 27 countries with data for 2007.
- Is meat of turkeys, fresh or chilled (biological) — producer price rising or falling in Egypt?
- Over the last ten years it is up 17.3%. The long-run trend across the full record is rising.
- Where does this Egypt data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.