Meat of turkeys, fresh or chilled (biological) — Producer Price in Hungary
Hungary: Meat of turkeys, fresh or chilled (biological) — Producer Price was 570,508 LCU in 2025. ▲ Rising
Meat of turkeys, fresh or chilled (biological) — Producer Price in Hungary, 1991–2025
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2025, meat of turkeys, fresh or chilled (biological) — producer price in Hungary stood at 570,508 LCU.
That represents a change of down 4.0% on the previous year and up 44.7% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (biological) — producer price in Hungary peaked at 665,710 LCU in 2022 and was at its lowest, 77,800 LCU, in 1991.
Hungary ranks 3rd of 27 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 35 years of available data.
Meat of turkeys, fresh or chilled (biological) — Producer Price in Hungary, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 77,800 LCU | — |
| 1992 | 80,300 LCU | +3.2% |
| 1993 | 91,300 LCU | +13.7% |
| 1994 | 110,320 LCU | +20.8% |
| 1995 | 126,400 LCU | +14.6% |
| 1996 | 170,800 LCU | +35.1% |
| 1997 | 208,100 LCU | +21.8% |
| 1998 | 214,000 LCU | +2.8% |
| 1999 | 214,300 LCU | +0.1% |
| 2000 | 226,500 LCU | +5.7% |
| 2001 | 260,410 LCU | +15.0% |
| 2002 | 256,998 LCU | -1.3% |
| 2003 | 252,916 LCU | -1.6% |
| 2004 | 266,400 LCU | +5.3% |
| 2005 | 250,082 LCU | -6.1% |
| 2006 | 242,890 LCU | -2.9% |
| 2007 | 269,822 LCU | +11.1% |
| 2008 | 320,285 LCU | +18.7% |
| 2009 | 308,572 LCU | -3.7% |
| 2010 | 326,654 LCU | +5.9% |
| 2011 | 369,261 LCU | +13.0% |
| 2012 | 390,703 LCU | +5.8% |
| 2013 | 396,539 LCU | +1.5% |
| 2014 | 393,508 LCU | -0.8% |
| 2015 | 394,239 LCU | +0.2% |
| 2016 | 382,485 LCU | -3.0% |
| 2017 | 376,485 LCU | -1.6% |
| 2018 | 379,838 LCU | +0.9% |
| 2019 | 398,248 LCU | +4.8% |
| 2020 | 362,884 LCU | -8.9% |
| 2021 | 453,044 LCU | +24.8% |
| 2022 | 665,710 LCU | +46.9% |
| 2023 | 605,497 LCU | -9.0% |
| 2024 | 594,265 LCU | -1.9% |
| 2025 | 570,508 LCU | -4.0% |
Hungary compared with similar countries
- Hungary's 570,508 LCU is above the median for Europe & Central Asia, which is 2,258 LCU, 252.7× the median. (16 countries reporting)
- Hungary's 570,508 LCU is above the median for high income countries, which is 1,850 LCU, 308.4× the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 143,702 LCU | 77,800 LCU | 214,300 LCU | 9 |
| 2000s | 265,488 LCU | 226,500 LCU | 320,285 LCU | 10 |
| 2010s | 380,796 LCU | 326,654 LCU | 398,248 LCU | 10 |
| 2020s | 541,985 LCU | 362,884 LCU | 665,710 LCU | 6 |
Countries ranked near Hungary
More economy & growth data for Hungary
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.53 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.2 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -60.84 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.2468 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -6,395 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -69.94 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -14.09 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit -0.2837 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita -7,351 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 27.3 % change on previous year (2025)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (biological) — producer price in Hungary?
- Meat of turkeys, fresh or chilled (biological) — producer price in Hungary was 570,508 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (biological) — producer price recorded in Hungary?
- The highest recorded value was 665,710 LCU in 2022.
- What is the lowest meat of turkeys, fresh or chilled (biological) — producer price recorded in Hungary?
- The lowest recorded value was 77,800 LCU in 1991.
- How does Hungary rank for meat of turkeys, fresh or chilled (biological) — producer price?
- Hungary ranks 3rd out of 27 countries with data for 2025.
- Is meat of turkeys, fresh or chilled (biological) — producer price rising or falling in Hungary?
- Over the last ten years it is up 44.7%. The long-run trend across the full record is rising.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.