Meat of turkeys, fresh or chilled (biological) — Producer Price in Myanmar
Myanmar: Meat of turkeys, fresh or chilled (biological) — Producer Price was 422,130 LCU in 2006. ▲ Rising
Meat of turkeys, fresh or chilled (biological) — Producer Price in Myanmar, 1999–2006
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (biological) — producer price in Myanmar is 422,130 LCU, measured in 2006. That is the highest value across all 8 years on record.
Compared with earlier readings it is up 7.4% on the previous year and up 79.3% over ten years.
Myanmar ranks 4th of 27 countries on this measure, in the top quarter.
Meat of turkeys, fresh or chilled (biological) — Producer Price in Myanmar, year by year
| Year | LCU | Change |
|---|---|---|
| 1999 | 235,470 LCU | — |
| 2000 | 248,830 LCU | +5.7% |
| 2001 | 263,013 LCU | +5.7% |
| 2002 | 278,445 LCU | +5.9% |
| 2003 | 306,675 LCU | +10.1% |
| 2004 | 327,614 LCU | +6.8% |
| 2005 | 393,048 LCU | +20.0% |
| 2006 | 422,130 LCU | +7.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 235,470 LCU | 235,470 LCU | 235,470 LCU | 1 |
| 2000s | 319,965 LCU | 248,830 LCU | 422,130 LCU | 7 |
Countries ranked near Myanmar
More economy & growth data for Myanmar
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.44 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.01 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 0 BoP, current US$ (1989)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0 BoP, current US$ per US$ of GDP (1989)
- Foreign direct investment, net outflows (BoP, current US$), per capita 0 BoP, current US$ per person (1989)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.10 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual -27.95 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0148 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 20.1 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 14.13 % change on previous year (2023)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (biological) — producer price in Myanmar?
- Meat of turkeys, fresh or chilled (biological) — producer price in Myanmar was 422,130 LCU in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (biological) — producer price recorded in Myanmar?
- The highest recorded value was 422,130 LCU in 2006.
- What is the lowest meat of turkeys, fresh or chilled (biological) — producer price recorded in Myanmar?
- The lowest recorded value was 235,470 LCU in 1999.
- How does Myanmar rank for meat of turkeys, fresh or chilled (biological) — producer price?
- Myanmar ranks 4th out of 27 countries with data for 2006.
- Is meat of turkeys, fresh or chilled (biological) — producer price rising or falling in Myanmar?
- Over the last ten years it is up 79.3%. The long-run trend across the full record is rising.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.