Albania vs Hungary: Meat of turkeys, fresh or chilled (biological) — Producer Price
Meat of turkeys, fresh or chilled (biological) — Producer Price over time
- Albania
- Hungary
How they compare
Albania currently reports 876,203 LCU against 570,508 LCU in Hungary, a difference of 305,695 LCU.
That makes Albania's figure about 1.5 times Hungary's.
Across all 15 years both countries report, Albania has been ahead every year.
Albania ranks 2nd and Hungary ranks 3rd of 27 countries.
Albania has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Albania | Hungary | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 665,400 LCU | 380,796 LCU | 284,604 LCU | Albania |
| 2020s | 1.01 million LCU | 536,280 LCU | 469,574 LCU | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of turkeys, fresh or chilled (biological) — producer price, Albania or Hungary?
- Albania, at 876,203 LCU against 570,508 LCU in Hungary as of 2024.
- What is the difference in meat of turkeys, fresh or chilled (biological) — producer price between Albania and Hungary?
- 305,695 LCU, with Albania ahead.
- How many years of comparable data are there for Albania and Hungary?
- 15 years are reported by both, from 2010 to 2024.
- How do Albania and Hungary rank globally for meat of turkeys, fresh or chilled (biological) — producer price?
- Albania ranks 2nd and Hungary ranks 3rd of 27 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of turkeys, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.