Meat of sheep, fresh or chilled (biological) — Producer Price in Tajikistan

Tajikistan: Meat of sheep, fresh or chilled (biological) — Producer Price was 6,196 LCU in 2011. ▲ Rising

Latest (2011)
6,196 LCU
Change on year
up 37.2%
World rank
76th
of 102 countries
All-time high
6,196 LCU
in 2011
All-time low
2,833 LCU
in 2007
Years of data
5
2007–2011

Meat of sheep, fresh or chilled (biological) — Producer Price in Tajikistan, 2007–2011

02.0k4.0k6.0k2007200920112007: 2.8k LCU2008: 3.5k LCU2009: 4.3k LCU2010: 4.5k LCU2011: 6.2k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of sheep, fresh or chilled (biological) — producer price in Tajikistan is 6,196 LCU, measured in 2011. That is the highest value across all 5 years on record.

The figure is up 37.2% on the previous year and up 118.7% over five years.

Tajikistan ranks 76th of 102 countries on this measure, in the middle of the range.

Meat of sheep, fresh or chilled (biological) — Producer Price in Tajikistan, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne) in Tajikistan, 2007 to 2011.
Year LCU Change
2007 2,833 LCU
2008 3,480 LCU +22.8%
2009 4,265 LCU +22.5%
2010 4,518 LCU +5.9%
2011 6,196 LCU +37.2%

Tajikistan compared with similar countries

  • Tajikistan's 6,196 LCU is below the median for lower middle income countries, which is 75,000 LCU, 8% of the median. (17 countries reporting)
  • Tajikistan's 6,196 LCU is below the median for Europe & Central Asia, which is 8,406 LCU, 74% of the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 3,526 LCU 2,833 LCU 4,265 LCU 3
2010s 5,357 LCU 4,518 LCU 6,196 LCU 2

Countries ranked near Tajikistan

  1. 73 Georgia 8,737 LCU compare
  2. 74 Bulgaria 8,074 LCU compare
  3. 75 Croatia 6,202 LCU compare
  4. 77 Switzerland 6,177 LCU compare
  5. 78 Peru 5,695 LCU compare
  6. 79 Sudan (former) 5,093 LCU

See the full ranking of 110 places →

More economy & growth data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Tajikistan?
Meat of sheep, fresh or chilled (biological) — producer price in Tajikistan was 6,196 LCU in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Tajikistan?
The highest recorded value was 6,196 LCU in 2011.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Tajikistan?
The lowest recorded value was 2,833 LCU in 2007.
How does Tajikistan rank for meat of sheep, fresh or chilled (biological) — producer price?
Tajikistan ranks 76th out of 102 countries with data for 2011.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Tajikistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-lcu-tonne-2/tajikistan/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 2,281 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.