Meat of sheep, fresh or chilled (biological) — Producer Price in Croatia

Croatia: Meat of sheep, fresh or chilled (biological) — Producer Price was 6,202 LCU in 2025. ▼ Falling

Latest (2025)
6,202 LCU
Change on year
up 16.9%
World rank
75th
of 102 countries
All-time high
24,163 LCU
in 2021
All-time low
3,818 LCU
in 2023
Years of data
32
1994–2025

Meat of sheep, fresh or chilled (biological) — Producer Price in Croatia, 1994–2025

5.0k10.0k15.0k20.0k25.0k1994200920251994: 15.9k LCU1995: 17.8k LCU1996: 16.9k LCU1997: 19.4k LCU1998: 17.9k LCU1999: 17.0k LCU2000: 19.8k LCU2001: 21.8k LCU2002: 22.2k LCU2003: 23.2k LCU2004: 19.5k LCU2005: 20.4k LCU2006: 19.4k LCU2007: 20.1k LCU2008: 22.3k LCU2009: 23.7k LCU2010: 19.6k LCU2011: 20.6k LCU2012: 20.2k LCU2013: 18.5k LCU2014: 19.8k LCU2015: 21.8k LCU2016: 18.2k LCU2017: 18.8k LCU2018: 20.7k LCU2019: 21.4k LCU2020: 22.1k LCU2021: 24.2k LCU2022: 21.7k LCU2023: 3.8k LCU2024: 5.3k LCU2025: 6.2k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of sheep, fresh or chilled (biological) — producer price in Croatia is 6,202 LCU, measured in 2025.

That represents a change of up 16.9% on the previous year and down 71.5% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Croatia peaked at 24,163 LCU in 2021 and was at its lowest, 3,818 LCU, in 2023.

Croatia ranks 75th of 102 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Meat of sheep, fresh or chilled (biological) — Producer Price in Croatia, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne) in Croatia, 1994 to 2025.
Year LCU Change
1994 15,900 LCU
1995 17,800 LCU +11.9%
1996 16,900 LCU -5.1%
1997 19,430 LCU +15.0%
1998 17,898 LCU -7.9%
1999 16,962 LCU -5.2%
2000 19,820 LCU +16.8%
2001 21,771 LCU +9.8%
2002 22,203 LCU +2.0%
2003 23,237 LCU +4.7%
2004 19,516 LCU -16.0%
2005 20,402 LCU +4.5%
2006 19,395 LCU -4.9%
2007 20,122 LCU +3.7%
2008 22,310 LCU +10.9%
2009 23,728 LCU +6.4%
2010 19,643 LCU -17.2%
2011 20,580 LCU +4.8%
2012 20,224 LCU -1.7%
2013 18,460 LCU -8.7%
2014 19,779 LCU +7.1%
2015 21,754 LCU +10.0%
2016 18,241 LCU -16.1%
2017 18,839 LCU +3.3%
2018 20,684 LCU +9.8%
2019 21,432 LCU +3.6%
2020 22,097 LCU +3.1%
2021 24,163 LCU +9.3%
2022 21,733 LCU -10.1%
2023 3,818 LCU -82.4%
2024 5,305 LCU +38.9%
2025 6,202 LCU +16.9%

Croatia compared with similar countries

  • Croatia's 6,202 LCU is above the median for high income countries, which is 6,202 LCU, 1.0× the median. (39 countries reporting)
  • Croatia's 6,202 LCU is below the median for Europe & Central Asia, which is 8,406 LCU, 74% of the median. (36 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (biological) — Producer Price in Croatia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 -82.4% 21,733 LCU 3,818 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 17,482 LCU 15,900 LCU 19,430 LCU 6
2000s 21,250 LCU 19,395 LCU 23,728 LCU 10
2010s 19,964 LCU 18,241 LCU 21,754 LCU 10
2020s 13,887 LCU 3,818 LCU 24,163 LCU 6

Countries ranked near Croatia

  1. 72 Romania 10,310 LCU compare
  2. 73 Georgia 8,737 LCU compare
  3. 74 Bulgaria 8,074 LCU compare
  4. 76 Tajikistan 6,196 LCU compare
  5. 77 Switzerland 6,177 LCU compare
  6. 78 Peru 5,695 LCU compare

See the full ranking of 110 places →

More economy & growth data for Croatia

All data for Croatia →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Croatia?
Meat of sheep, fresh or chilled (biological) — producer price in Croatia was 6,202 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Croatia?
The highest recorded value was 24,163 LCU in 2021.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Croatia?
The lowest recorded value was 3,818 LCU in 2023.
How does Croatia rank for meat of sheep, fresh or chilled (biological) — producer price?
Croatia ranks 75th out of 102 countries with data for 2025.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Croatia?
Over the last ten years it is down 71.5%. The long-run trend across the full record is falling.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-lcu-tonne-2/croatia/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 2,281 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.