Croatia vs Tajikistan: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Croatia
- Tajikistan
How they compare
Croatia currently reports 6,202 LCU against 6,196 LCU in Tajikistan, a difference of 6 LCU.
Across all 5 years both countries report, Croatia has been ahead every year.
Croatia ranks 75th and Tajikistan ranks 76th of 102 countries.
Croatia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Croatia | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 22,053 LCU | 3,526 LCU | 18,527 LCU | Croatia |
| 2010s | 20,112 LCU | 5,357 LCU | 14,755 LCU | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Croatia or Tajikistan?
- Croatia, at 6,202 LCU against 6,196 LCU in Tajikistan as of 2025.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Croatia and Tajikistan?
- 6 LCU, with Croatia ahead.
- How many years of comparable data are there for Croatia and Tajikistan?
- 5 years are reported by both, from 2007 to 2011.
- How do Croatia and Tajikistan rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Croatia ranks 75th and Tajikistan ranks 76th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.