Meat of rabbits and hares, fresh or chilled (biological) — Producer in Slovenia
Slovenia: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 2,142 SLC in 2012. ▲ Rising
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Slovenia, 1996–2012
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
The most recent figure for meat of rabbits and hares, fresh or chilled (biological) — producer in Slovenia is 2,142 SLC, measured in 2012. That is the highest value across all 15 years on record.
Compared with earlier readings it is up 11.0% on the previous year and up 23.6% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Slovenia peaked at 2,142 SLC in 2012 and was at its lowest, 1,146 SLC, in 2000.
Slovenia ranks 22nd of 25 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 15 years of available data.
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Slovenia, year by year
| Year | SLC | Change |
|---|---|---|
| 1996 | 1,277 SLC | — |
| 1997 | 1,467 SLC | +14.9% |
| 1998 | 1,669 SLC | +13.8% |
| 1999 | 1,747 SLC | +4.7% |
| 2000 | 1,146 SLC | -34.4% |
| 2001 | 1,522 SLC | +32.8% |
| 2002 | 1,733 SLC | +13.8% |
| 2003 | 1,652 SLC | -4.7% |
| 2004 | 1,742 SLC | +5.4% |
| 2005 | 1,754 SLC | +0.7% |
| 2006 | 1,755 SLC | +0.0% |
| 2007 | 1,760 SLC | +0.3% |
| 2008 | 1,820 SLC | +3.4% |
| 2011 | 1,930 SLC | +6.1% |
| 2012 | 2,142 SLC | +11.0% |
Slovenia compared with similar countries
- Slovenia's 2,142 SLC is below the median for Europe & Central Asia, which is 2,448 SLC, 87% of the median. (18 countries reporting)
- Slovenia's 2,142 SLC is below the median for high income countries, which is 3,115 SLC, 69% of the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,540 SLC | 1,277 SLC | 1,747 SLC | 4 |
| 2000s | 1,654 SLC | 1,146 SLC | 1,820 SLC | 9 |
| 2010s | 2,036 SLC | 1,930 SLC | 2,142 SLC | 2 |
Countries ranked near Slovenia
More economy & growth data for Slovenia
- Foreign direct investment, net outflows (BoP, current US$), gaps 1.06 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0133 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 498.62 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.80 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -3.56 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0226 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 845.02 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 25.33 % change on previous year (2025)
- Total reserves (includes gold, current US$), per unit of GDP 0.0446 includes gold, current US$ per US$ of GDP (2025)
- Total reserves (includes gold, current US$), per capita 1,666 includes gold, current US$ per person (2025)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (biological) — producer in Slovenia?
- Meat of rabbits and hares, fresh or chilled (biological) — producer in Slovenia was 2,142 SLC in 2012, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Slovenia?
- The highest recorded value was 2,142 SLC in 2012.
- What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Slovenia?
- The lowest recorded value was 1,146 SLC in 2000.
- How does Slovenia rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Slovenia ranks 22nd out of 25 countries with data for 2012.
- Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Slovenia?
- Over the last ten years it is up 23.6%. The long-run trend across the full record is rising.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.