Meat of rabbits and hares, fresh or chilled (biological) — Producer in Portugal
Portugal: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 2,341 SLC in 2024. ▲ Rising
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Portugal, 1996–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
Portugal recorded 2,341 SLC for meat of rabbits and hares, fresh or chilled (biological) — producer in 2024.
Compared with earlier readings it is down 5.9% on the previous year and up 35.6% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Portugal peaked at 2,488 SLC in 2023 and was at its lowest, 1,269 SLC, in 2002.
Portugal ranks 18th of 25 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 29 years of available data.
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Portugal, year by year
| Year | SLC | Change |
|---|---|---|
| 1996 | 1,501 SLC | — |
| 1997 | 1,551 SLC | +3.3% |
| 1998 | 1,535 SLC | -1.1% |
| 1999 | 1,454 SLC | -5.3% |
| 2000 | 1,605 SLC | +10.4% |
| 2001 | 1,702 SLC | +6.0% |
| 2002 | 1,269 SLC | -25.4% |
| 2003 | 1,702 SLC | +34.1% |
| 2004 | 1,675 SLC | -1.6% |
| 2005 | 1,685 SLC | +0.6% |
| 2006 | 1,724 SLC | +2.3% |
| 2007 | 1,439 SLC | -16.5% |
| 2008 | 1,652 SLC | +14.8% |
| 2009 | 1,666 SLC | +0.9% |
| 2010 | 1,656 SLC | -0.6% |
| 2011 | 1,814 SLC | +9.6% |
| 2012 | 1,864 SLC | +2.8% |
| 2013 | 1,903 SLC | +2.1% |
| 2014 | 1,726 SLC | -9.3% |
| 2015 | 1,557 SLC | -9.8% |
| 2016 | 1,561 SLC | +0.3% |
| 2017 | 1,723 SLC | +10.3% |
| 2018 | 1,800 SLC | +4.5% |
| 2019 | 1,939 SLC | +7.7% |
| 2020 | 1,843 SLC | -4.9% |
| 2021 | 1,913 SLC | +3.8% |
| 2022 | 2,307 SLC | +20.6% |
| 2023 | 2,488 SLC | +7.8% |
| 2024 | 2,341 SLC | -5.9% |
Portugal compared with similar countries
- Portugal's 2,341 SLC is below the median for Europe & Central Asia, which is 2,448 SLC, 96% of the median. (18 countries reporting)
- Portugal's 2,341 SLC is below the median for high income countries, which is 3,115 SLC, 75% of the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,510 SLC | 1,454 SLC | 1,551 SLC | 4 |
| 2000s | 1,612 SLC | 1,269 SLC | 1,724 SLC | 10 |
| 2010s | 1,754 SLC | 1,557 SLC | 1,939 SLC | 10 |
| 2020s | 2,178 SLC | 1,843 SLC | 2,488 SLC | 5 |
Countries ranked near Portugal
More economy & growth data for Portugal
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.18 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.9 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 6.84 billion BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0218 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 639.78 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 13.49 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 16.41 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.043 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 1,261 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 62.23 % change on previous year (2025)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (biological) — producer in Portugal?
- Meat of rabbits and hares, fresh or chilled (biological) — producer in Portugal was 2,341 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Portugal?
- The highest recorded value was 2,488 SLC in 2023.
- What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Portugal?
- The lowest recorded value was 1,269 SLC in 2002.
- How does Portugal rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Portugal ranks 18th out of 25 countries with data for 2024.
- Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Portugal?
- Over the last ten years it is up 35.6%. The long-run trend across the full record is rising.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.