Meat of rabbits and hares, fresh or chilled (biological) — Producer in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Meat of rabbits and hares, fresh or chilled (biological) — Producer was 2,440 SLC in 2024. ▲ Rising

Latest (2024)
2,440 SLC
Change on year
up 12.6%
World rank
16th
of 25 countries
All-time high
2,440 SLC
in 2024
All-time low
1,142 SLC
in 2009
Years of data
19
2006–2024

Meat of rabbits and hares, fresh or chilled (biological) — Producer in Netherlands (Kingdom of the), 2006–2024

05001.0k1.5k2.0k2.5k2006201520242006: 1.4k SLC2007: 1.3k SLC2008: 1.3k SLC2009: 1.1k SLC2010: 1.6k SLC2011: 1.8k SLC2012: 1.8k SLC2013: 1.8k SLC2014: 1.8k SLC2015: 1.7k SLC2016: 1.6k SLC2017: 1.7k SLC2018: 1.7k SLC2019: 1.6k SLC2020: 1.7k SLC2021: 1.7k SLC2022: 2.0k SLC2023: 2.2k SLC2024: 2.4k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of rabbits and hares, fresh or chilled (biological) — producer in Netherlands (Kingdom of the) is 2,440 SLC, measured in 2024. That is the highest value across all 19 years on record.

The figure is up 12.6% on the previous year and up 36.1% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Netherlands (Kingdom of the) peaked at 2,440 SLC in 2024 and was at its lowest, 1,142 SLC, in 2009.

That places Netherlands (Kingdom of the) 16th out of 25 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Meat of rabbits and hares, fresh or chilled (biological) — Producer in Netherlands (Kingdom of the), year by year

Annual values for Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (SLC/tonne) in Netherlands (Kingdom of the), 2006 to 2024.
Year SLC Change
2006 1,401 SLC
2007 1,275 SLC -9.0%
2008 1,349 SLC +5.8%
2009 1,142 SLC -15.3%
2010 1,640 SLC +43.5%
2011 1,755 SLC +7.0%
2012 1,839 SLC +4.8%
2013 1,806 SLC -1.8%
2014 1,792 SLC -0.7%
2015 1,692 SLC -5.6%
2016 1,622 SLC -4.1%
2017 1,687 SLC +4.0%
2018 1,667 SLC -1.2%
2019 1,645 SLC -1.3%
2020 1,656 SLC +0.6%
2021 1,738 SLC +5.0%
2022 2,027 SLC +16.6%
2023 2,168 SLC +7.0%
2024 2,440 SLC +12.6%

Biggest year-on-year movements

Years where Meat of rabbits and hares, fresh or chilled (biological) — Producer in Netherlands (Kingdom of the) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +43.5% 1,142 SLC 1,640 SLC

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,292 SLC 1,142 SLC 1,401 SLC 4
2010s 1,715 SLC 1,622 SLC 1,839 SLC 10
2020s 2,006 SLC 1,656 SLC 2,440 SLC 5

Countries ranked near Netherlands (Kingdom of the)

  1. 13 Greece 5,097 SLC compare
  2. 14 Austria 3,710 SLC
  3. 15 Croatia 2,520 SLC compare
  4. 17 Spain 2,377 SLC compare
  5. 18 Portugal 2,341 SLC compare
  6. 19 Slovakia 2,230 SLC

See the full ranking of 26 places →

More economy & growth data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (biological) — producer in Netherlands (Kingdom of the)?
Meat of rabbits and hares, fresh or chilled (biological) — producer in Netherlands (Kingdom of the) was 2,440 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Netherlands (Kingdom of the)?
The highest recorded value was 2,440 SLC in 2024.
What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 1,142 SLC in 2009.
How does Netherlands (Kingdom of the) rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
Netherlands (Kingdom of the) ranks 16th out of 25 countries with data for 2024.
Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 36.1%. The long-run trend across the full record is rising.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of rabbits and hares, fresh or chilled (biological) — Producer in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 September 2026, from https://economy.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-biological-producer-price-slc-tonne/netherlands-kingdom-of-the/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-biological-producer-price-slc-tonne/netherlands-kingdom-of-the/">Meat of rabbits and hares, fresh or chilled (biological) — Producer in Netherlands (Kingdom of the)</a> — Statizoid

About this data

Indicator
Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
26 places, 451 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.