Portugal vs Slovakia: Meat of rabbits and hares, fresh or chilled (biological) — Producer
Meat of rabbits and hares, fresh or chilled (biological) — Producer over time
- Portugal
- Slovakia
How they compare
Portugal currently reports 2,341 SLC against 2,230 SLC in Slovakia, a difference of 111 SLC.
The two have swapped places 2 times across 11 shared years of data; in 1996 it was Slovakia ahead.
Portugal ranks 18th and Slovakia ranks 19th of 25 countries.
Slovakia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Portugal | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,510 SLC | 1,593 SLC | 83.32 SLC | Slovakia |
| 2000s | 1,613 SLC | 2,052 SLC | 439.5 SLC | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Portugal or Slovakia?
- Portugal, at 2,341 SLC against 2,230 SLC in Slovakia as of 2024.
- What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Portugal and Slovakia?
- 111 SLC, with Portugal ahead.
- How many years of comparable data are there for Portugal and Slovakia?
- 11 years are reported by both, from 1996 to 2008.
- How do Portugal and Slovakia rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Portugal ranks 18th and Slovakia ranks 19th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.