Meat of pig with the bone, fresh or chilled — Producer Price in Peru
Peru: Meat of pig with the bone, fresh or chilled — Producer Price was 4,627 LCU in 2006. ▲ Rising
Meat of pig with the bone, fresh or chilled — Producer Price in Peru, 1992–2006
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Peru recorded 4,627 LCU for meat of pig with the bone, fresh or chilled — producer price in 2006.
The figure is up 1.2% on the previous year and down 20.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Peru peaked at 5,920 LCU in 1998 and was at its lowest, 2,507 LCU, in 1992.
Peru ranks 50th of 69 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 15 years of available data.
Meat of pig with the bone, fresh or chilled — Producer Price in Peru, year by year
| Year | LCU | Change |
|---|---|---|
| 1992 | 2,507 LCU | — |
| 1993 | 3,480 LCU | +38.8% |
| 1994 | 4,853 LCU | +39.5% |
| 1995 | 5,440 LCU | +12.1% |
| 1996 | 5,787 LCU | +6.4% |
| 1997 | 5,533 LCU | -4.4% |
| 1998 | 5,920 LCU | +7.0% |
| 1999 | 4,413 LCU | -25.5% |
| 2000 | 4,440 LCU | +0.6% |
| 2001 | 4,493 LCU | +1.2% |
| 2002 | 4,480 LCU | -0.3% |
| 2003 | 4,520 LCU | +0.9% |
| 2004 | 4,560 LCU | +0.9% |
| 2005 | 4,573 LCU | +0.3% |
| 2006 | 4,627 LCU | +1.2% |
Peru compared with similar countries
- Peru's 4,627 LCU is below the median for upper middle income countries, which is 31,152 LCU, 15% of the median. (21 countries reporting)
- Peru's 4,627 LCU is below the median for Latin America & Caribbean, which is 40,104 LCU, 12% of the median. (12 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Producer Price in Peru changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1994 | +39.5% | 3,480 LCU | 4,853 LCU |
| 1993 | +38.8% | 2,507 LCU | 3,480 LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,742 LCU | 2,507 LCU | 5,920 LCU | 8 |
| 2000s | 4,528 LCU | 4,440 LCU | 4,627 LCU | 7 |
Countries ranked near Peru
- 47 Cook Islands 7,250 LCU compare
- 48 Azerbaijan 6,200 LCU compare
- 49 Bosnia and Herzegovina 4,666 LCU compare
- 51 Switzerland 3,958 LCU compare
- 52 Australia 3,574 LCU compare
- 53 Poland 3,354 LCU
More economy & growth data for Peru
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.35 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.3 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 1.42 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0042 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 41.13 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 10.35 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 54.43 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0309 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 299.42 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 14.07 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producer price in Peru?
- Meat of pig with the bone, fresh or chilled — producer price in Peru was 4,627 LCU in 2006, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Peru?
- The highest recorded value was 5,920 LCU in 1998.
- What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Peru?
- The lowest recorded value was 2,507 LCU in 1992.
- How does Peru rank for meat of pig with the bone, fresh or chilled — producer price?
- Peru ranks 50th out of 69 countries with data for 2006.
- Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Peru?
- Over the last ten years it is down 20.0%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.