Meat of pig with the bone, fresh or chilled — Producer Price in Poland

Poland: Meat of pig with the bone, fresh or chilled — Producer Price was 3,354 LCU in 1995. ◆ Volatile

Latest (1995)
3,354 LCU
Change on year
down 100.0%
World rank
53rd
of 69 countries
All-time high
33.28 million LCU
in 1994
All-time low
3,354 LCU
in 1995
Years of data
5
1991–1995

Meat of pig with the bone, fresh or chilled — Producer Price in Poland, 1991–1995

010.0M20.0M30.0M1991199319951991: 12.7M LCU1992: 16.7M LCU1993: 21.3M LCU1994: 33.3M LCU1995: 3.4k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 1995, meat of pig with the bone, fresh or chilled — producer price in Poland stood at 3,354 LCU. That is the lowest value across all 5 years on record.

Compared with earlier readings it is down 100.0% on the previous year and down 100.0% over five years.

Poland ranks 53rd of 69 countries on this measure, in the bottom quarter.

Meat of pig with the bone, fresh or chilled — Producer Price in Poland, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne) in Poland, 1991 to 1995.
Year LCU Change
1991 12.67 million LCU
1992 16.71 million LCU +31.9%
1993 21.29 million LCU +27.4%
1994 33.28 million LCU +56.3%
1995 3,354 LCU -100.0%

Poland compared with similar countries

  • Poland's 3,354 LCU is above the median for high income countries, which is 2,621 LCU, 1.3× the median. (28 countries reporting)
  • Poland's 3,354 LCU is above the median for Europe & Central Asia, which is 3,354 LCU, 1.0× the median. (29 countries reporting)

Countries ranked near Poland

  1. 50 Peru 4,627 LCU
  2. 51 Switzerland 3,958 LCU compare
  3. 52 Australia 3,574 LCU compare
  4. 54 Cyprus 2,622 LCU compare
  5. 55 Greece 2,620 LCU compare
  6. 56 Malta 2,439 LCU

See the full ranking of 75 places →

More economy & growth data for Poland

All data for Poland →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price in Poland?
Meat of pig with the bone, fresh or chilled — producer price in Poland was 3,354 LCU in 1995, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Poland?
The highest recorded value was 33.28 million LCU in 1994.
What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Poland?
The lowest recorded value was 3,354 LCU in 1995.
How does Poland rank for meat of pig with the bone, fresh or chilled — producer price?
Poland ranks 53rd out of 69 countries with data for 1995.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producer Price in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-lcu-tonne/poland/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,529 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.