Meat of pig with the bone, fresh or chilled — Producer Price in Switzerland
Switzerland: Meat of pig with the bone, fresh or chilled — Producer Price was 3,958 LCU in 2024. ▼ Falling
Meat of pig with the bone, fresh or chilled — Producer Price in Switzerland, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Switzerland recorded 3,958 LCU for meat of pig with the bone, fresh or chilled — producer price in 2024.
That represents a change of up 23.9% on the previous year and up 8.3% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Switzerland peaked at 6,200 LCU in 1991 and was at its lowest, 3,041 LCU, in 2015.
Switzerland ranks 51st of 69 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 30 years of available data.
Meat of pig with the bone, fresh or chilled — Producer Price in Switzerland, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 6,200 LCU | — |
| 1992 | 5,230 LCU | -15.6% |
| 1997 | 5,480 LCU | +4.8% |
| 1998 | 4,716 LCU | -13.9% |
| 1999 | 4,272 LCU | -9.4% |
| 2000 | 4,585 LCU | +7.3% |
| 2001 | 4,434 LCU | -3.3% |
| 2002 | 4,502 LCU | +1.5% |
| 2003 | 4,697 LCU | +4.3% |
| 2004 | 4,727 LCU | +0.6% |
| 2005 | 3,581 LCU | -24.2% |
| 2006 | 3,429 LCU | -4.2% |
| 2007 | 3,585 LCU | +4.5% |
| 2008 | 4,357 LCU | +21.5% |
| 2009 | 3,751 LCU | -13.9% |
| 2010 | 3,337 LCU | -11.0% |
| 2011 | 3,182 LCU | -4.6% |
| 2012 | 3,063 LCU | -3.7% |
| 2013 | 3,919 LCU | +27.9% |
| 2014 | 3,653 LCU | -6.8% |
| 2015 | 3,041 LCU | -16.8% |
| 2016 | 3,387 LCU | +11.4% |
| 2017 | 3,393 LCU | +0.2% |
| 2018 | 3,382 LCU | -0.3% |
| 2019 | 3,907 LCU | +15.5% |
| 2020 | 4,079 LCU | +4.4% |
| 2021 | 3,555 LCU | -12.8% |
| 2022 | 3,094 LCU | -13.0% |
| 2023 | 3,194 LCU | +3.2% |
| 2024 | 3,958 LCU | +23.9% |
Switzerland compared with similar countries
- Switzerland's 3,958 LCU is above the median for high income countries, which is 2,621 LCU, 1.5× the median. (28 countries reporting)
- Switzerland's 3,958 LCU is above the median for Europe & Central Asia, which is 3,354 LCU, 1.2× the median. (29 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,180 LCU | 4,272 LCU | 6,200 LCU | 5 |
| 2000s | 4,165 LCU | 3,429 LCU | 4,727 LCU | 10 |
| 2010s | 3,426 LCU | 3,041 LCU | 3,919 LCU | 10 |
| 2020s | 3,576 LCU | 3,094 LCU | 4,079 LCU | 5 |
Countries ranked near Switzerland
More economy & growth data for Switzerland
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.6894 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.2 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 25.32 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0243 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 2,784 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -12.29 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 88.67 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit -0.0118 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita -1,351 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 18.29 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producer price in Switzerland?
- Meat of pig with the bone, fresh or chilled — producer price in Switzerland was 3,958 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Switzerland?
- The highest recorded value was 6,200 LCU in 1991.
- What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Switzerland?
- The lowest recorded value was 3,041 LCU in 2015.
- How does Switzerland rank for meat of pig with the bone, fresh or chilled — producer price?
- Switzerland ranks 51st out of 69 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Switzerland?
- Over the last ten years it is up 8.3%. The long-run trend across the full record is falling.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.