Meat of pig with the bone, fresh or chilled (biological) — Producer in Poland

Poland: Meat of pig with the bone, fresh or chilled (biological) — Producer was 1,785 USD in 2024. ▲ Rising

Latest (2024)
1,785 USD
Change on year
down 10.2%
World rank
55th
of 94 countries
All-time high
1,986 USD
in 2023
All-time low
764.3 USD
in 1999
Years of data
34
1991–2024

Meat of pig with the bone, fresh or chilled (biological) — Producer in Poland, 1991–2024

05001.0k1.5k2.0k1991200720241991: 921.9 USD1992: 943.8 USD1993: 904.2 USD1994: 1.1k USD1995: 1.1k USD1996: 1.1k USD1997: 1.2k USD1998: 993.8 USD1999: 764.3 USD2000: 847.7 USD2001: 1.1k USD2002: 876 USD2003: 819.7 USD2004: 1.1k USD2005: 1.2k USD2006: 1.1k USD2007: 1.3k USD2008: 1.7k USD2009: 1.5k USD2010: 1.3k USD2011: 1.5k USD2012: 1.7k USD2013: 1.7k USD2014: 1.5k USD2015: 1.1k USD2016: 1.2k USD2017: 1.3k USD2018: 1.2k USD2019: 1.4k USD2020: 1.3k USD2021: 1.2k USD2022: 1.5k USD2023: 2.0k USD2024: 1.8k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Poland recorded 1,785 USD for meat of pig with the bone, fresh or chilled (biological) — producer in 2024.

The figure is down 10.2% on the previous year and up 16.8% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Poland peaked at 1,986 USD in 2023 and was at its lowest, 764.3 USD, in 1999.

Poland ranks 55th of 94 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of pig with the bone, fresh or chilled (biological) — Producer in Poland, year by year

Annual values for Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne) in Poland, 1991 to 2024.
Year USD Change
1991 921.9 USD
1992 943.8 USD +2.4%
1993 904.2 USD -4.2%
1994 1,128 USD +24.7%
1995 1,064 USD -5.7%
1996 1,116 USD +4.9%
1997 1,155 USD +3.5%
1998 993.8 USD -14.0%
1999 764.3 USD -23.1%
2000 847.7 USD +10.9%
2001 1,062 USD +25.3%
2002 876 USD -17.5%
2003 819.7 USD -6.4%
2004 1,142 USD +39.3%
2005 1,181 USD +3.4%
2006 1,146 USD -3.0%
2007 1,251 USD +9.2%
2008 1,664 USD +33.0%
2009 1,462 USD -12.2%
2010 1,290 USD -11.7%
2011 1,526 USD +18.3%
2012 1,659 USD +8.7%
2013 1,706 USD +2.8%
2014 1,528 USD -10.4%
2015 1,139 USD -25.4%
2016 1,186 USD +4.1%
2017 1,336 USD +12.6%
2018 1,239 USD -7.2%
2019 1,403 USD +13.2%
2020 1,314 USD -6.3%
2021 1,240 USD -5.7%
2022 1,509 USD +21.7%
2023 1,986 USD +31.7%
2024 1,785 USD -10.2%

Poland compared with similar countries

  • Poland's 1,785 USD is below the median for high income countries, which is 1,810 USD, 99% of the median. (38 countries reporting)
  • Poland's 1,785 USD is above the median for Europe & Central Asia, which is 1,785 USD, 1.0× the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 998.87 USD 764.3 USD 1,155 USD 9
2000s 1,145 USD 819.7 USD 1,664 USD 10
2010s 1,401 USD 1,139 USD 1,706 USD 10
2020s 1,567 USD 1,240 USD 1,986 USD 5

Countries ranked near Poland

  1. 52 Bulgaria 1,850 USD compare
  2. 53 Croatia 1,819 USD compare
  3. 54 Latvia 1,801 USD compare
  4. 56 Hungary 1,784 USD compare
  5. 57 Germany 1,780 USD compare
  6. 58 Madagascar 1,778 USD compare

See the full ranking of 100 places →

More economy & growth data for Poland

All data for Poland →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (biological) — producer in Poland?
Meat of pig with the bone, fresh or chilled (biological) — producer in Poland was 1,785 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Poland?
The highest recorded value was 1,986 USD in 2023.
What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Poland?
The lowest recorded value was 764.3 USD in 1999.
How does Poland rank for meat of pig with the bone, fresh or chilled (biological) — producer?
Poland ranks 55th out of 94 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Poland?
Over the last ten years it is up 16.8%. The long-run trend across the full record is rising.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of pig with the bone, fresh or chilled (biological) — Producer in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/poland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/poland/">Meat of pig with the bone, fresh or chilled (biological) — Producer in Poland</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 2,225 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.