Meat of pig with the bone, fresh or chilled (biological) — Producer in Romania
Romania: Meat of pig with the bone, fresh or chilled (biological) — Producer was 8,110 SLC in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (biological) — Producer in Romania, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
Romania recorded 8,110 SLC for meat of pig with the bone, fresh or chilled (biological) — producer in 2024.
That represents a change of down 10.9% on the previous year and up 39.6% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Romania peaked at 9,100 SLC in 2023 and was at its lowest, 86.2 SLC, in 1993.
That places Romania 61st out of 97 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (biological) — Producer in Romania, year by year
| Year | SLC | Change |
|---|---|---|
| 1993 | 86.2 SLC | — |
| 1994 | 192.2 SLC | +123.0% |
| 1995 | 275.1 SLC | +43.1% |
| 1996 | 376.7 SLC | +36.9% |
| 1997 | 856.8 SLC | +127.4% |
| 1998 | 1,236 SLC | +44.2% |
| 1999 | 1,094 SLC | -11.4% |
| 2000 | 1,998 SLC | +82.6% |
| 2001 | 4,122 SLC | +106.3% |
| 2002 | 4,061 SLC | -1.5% |
| 2003 | 3,275 SLC | -19.4% |
| 2004 | 3,900 SLC | +19.1% |
| 2005 | 4,690 SLC | +20.3% |
| 2006 | 4,190 SLC | -10.7% |
| 2007 | 3,550 SLC | -15.3% |
| 2008 | 4,630 SLC | +30.4% |
| 2009 | 5,100 SLC | +10.2% |
| 2010 | 4,930 SLC | -3.3% |
| 2011 | 5,210 SLC | +5.7% |
| 2012 | 6,070 SLC | +16.5% |
| 2013 | 6,160 SLC | +1.5% |
| 2014 | 5,810 SLC | -5.7% |
| 2015 | 5,230 SLC | -10.0% |
| 2016 | 5,340 SLC | +2.1% |
| 2017 | 6,190 SLC | +15.9% |
| 2018 | 5,500 SLC | -11.1% |
| 2019 | 6,240 SLC | +13.5% |
| 2020 | 6,720 SLC | +7.7% |
| 2021 | 6,030 SLC | -10.3% |
| 2022 | 7,360 SLC | +22.1% |
| 2023 | 9,100 SLC | +23.6% |
| 2024 | 8,110 SLC | -10.9% |
Romania compared with similar countries
- Romania's 8,110 SLC is above the median for high income countries, which is 3,285 SLC, 2.5× the median. (38 countries reporting)
- Romania's 8,110 SLC is above the median for Europe & Central Asia, which is 3,344 SLC, 2.4× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 588.11 SLC | 86.2 SLC | 1,236 SLC | 7 |
| 2000s | 3,952 SLC | 1,998 SLC | 5,100 SLC | 10 |
| 2010s | 5,668 SLC | 4,930 SLC | 6,240 SLC | 10 |
| 2020s | 7,464 SLC | 6,030 SLC | 9,100 SLC | 5 |
Countries ranked near Romania
More economy & growth data for Romania
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.82 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.5 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 803.14 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0019 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 42.23 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 9.37 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 30.94 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0219 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 492.84 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 23.51 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (biological) — producer in Romania?
- Meat of pig with the bone, fresh or chilled (biological) — producer in Romania was 8,110 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Romania?
- The highest recorded value was 9,100 SLC in 2023.
- What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Romania?
- The lowest recorded value was 86.2 SLC in 1993.
- How does Romania rank for meat of pig with the bone, fresh or chilled (biological) — producer?
- Romania ranks 61st out of 97 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Romania?
- Over the last ten years it is up 39.6%. The long-run trend across the full record is volatile.
- Where does this Romania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.