Meat of pig with the bone, fresh or chilled (biological) — Producer in Denmark
Denmark: Meat of pig with the bone, fresh or chilled (biological) — Producer was 8,569 SLC in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (biological) — Producer in Denmark, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (biological) — producer in Denmark stood at 8,569 SLC.
The figure is down 11.1% on the previous year and up 15.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Denmark peaked at 9,644 SLC in 2023 and was at its lowest, 5,260 SLC, in 1999.
That places Denmark 59th out of 97 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of pig with the bone, fresh or chilled (biological) — Producer in Denmark, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 8,250 SLC | — |
| 1992 | 8,550 SLC | +3.6% |
| 1993 | 6,570 SLC | -23.2% |
| 1994 | 6,700 SLC | +2.0% |
| 1995 | 6,940 SLC | +3.6% |
| 1996 | 7,680 SLC | +10.7% |
| 1997 | 7,860 SLC | +2.3% |
| 1998 | 5,520 SLC | -29.8% |
| 1999 | 5,260 SLC | -4.7% |
| 2000 | 6,810 SLC | +29.5% |
| 2001 | 8,110 SLC | +19.1% |
| 2002 | 6,390 SLC | -21.2% |
| 2003 | 5,520 SLC | -13.6% |
| 2004 | 6,150 SLC | +11.4% |
| 2005 | 6,230 SLC | +1.3% |
| 2006 | 6,660 SLC | +6.9% |
| 2007 | 5,900 SLC | -11.4% |
| 2008 | 6,649 SLC | +12.7% |
| 2009 | 6,281 SLC | -5.5% |
| 2010 | 6,516 SLC | +3.8% |
| 2011 | 7,178 SLC | +10.1% |
| 2012 | 8,070 SLC | +12.4% |
| 2013 | 8,147 SLC | +1.0% |
| 2014 | 7,428 SLC | -8.8% |
| 2015 | 6,655 SLC | -10.4% |
| 2016 | 7,018 SLC | +5.5% |
| 2017 | 7,629 SLC | +8.7% |
| 2018 | 6,418 SLC | -15.9% |
| 2019 | 8,210 SLC | +27.9% |
| 2020 | 8,617 SLC | +5.0% |
| 2021 | 7,287 SLC | -15.4% |
| 2022 | 8,149 SLC | +11.8% |
| 2023 | 9,644 SLC | +18.3% |
| 2024 | 8,569 SLC | -11.1% |
Denmark compared with similar countries
- Denmark's 8,569 SLC is above the median for high income countries, which is 3,285 SLC, 2.6× the median. (38 countries reporting)
- Denmark's 8,569 SLC is above the median for Europe & Central Asia, which is 3,344 SLC, 2.6× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,037 SLC | 5,260 SLC | 8,550 SLC | 9 |
| 2000s | 6,470 SLC | 5,520 SLC | 8,110 SLC | 10 |
| 2010s | 7,327 SLC | 6,418 SLC | 8,210 SLC | 10 |
| 2020s | 8,453 SLC | 7,287 SLC | 9,644 SLC | 5 |
Countries ranked near Denmark
More economy & growth data for Denmark
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.9574 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.4 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 30.70 billion BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0723 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 5,136 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 18.24 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 121.54 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.043 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 3,052 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 17.85 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (biological) — producer in Denmark?
- Meat of pig with the bone, fresh or chilled (biological) — producer in Denmark was 8,569 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Denmark?
- The highest recorded value was 9,644 SLC in 2023.
- What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Denmark?
- The lowest recorded value was 5,260 SLC in 1999.
- How does Denmark rank for meat of pig with the bone, fresh or chilled (biological) — producer?
- Denmark ranks 59th out of 97 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Denmark?
- Over the last ten years it is up 15.4%. The long-run trend across the full record is rising.
- Where does this Denmark data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.