Meat of chickens, fresh or chilled (biological) — Producer Price in Thailand
Thailand: Meat of chickens, fresh or chilled (biological) — Producer Price was 41,020 LCU in 2025. ▲ Rising
Meat of chickens, fresh or chilled (biological) — Producer Price in Thailand, 1991–2025
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2025, meat of chickens, fresh or chilled (biological) — producer price in Thailand stood at 41,020 LCU.
Compared with earlier readings it is up 0.9% on the previous year and up 10.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Thailand peaked at 45,190 LCU in 2022 and was at its lowest, 22,020 LCU, in 1992.
Thailand ranks 54th of 111 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 35 years of available data.
Meat of chickens, fresh or chilled (biological) — Producer Price in Thailand, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 24,350 LCU | — |
| 1992 | 22,020 LCU | -9.6% |
| 1993 | 22,670 LCU | +3.0% |
| 1994 | 25,150 LCU | +10.9% |
| 1995 | 27,530 LCU | +9.5% |
| 1996 | 26,750 LCU | -2.8% |
| 1997 | 27,650 LCU | +3.4% |
| 1998 | 32,030 LCU | +15.8% |
| 1999 | 28,680 LCU | -10.5% |
| 2000 | 26,270 LCU | -8.4% |
| 2001 | 29,430 LCU | +12.0% |
| 2002 | 26,220 LCU | -10.9% |
| 2003 | 26,920 LCU | +2.7% |
| 2004 | 28,330 LCU | +5.2% |
| 2005 | 35,890 LCU | +26.7% |
| 2006 | 31,550 LCU | -12.1% |
| 2007 | 33,670 LCU | +6.7% |
| 2008 | 37,270 LCU | +10.7% |
| 2009 | 38,140 LCU | +2.3% |
| 2010 | 42,480 LCU | +11.4% |
| 2011 | 44,610 LCU | +5.0% |
| 2012 | 43,520 LCU | -2.4% |
| 2013 | 41,850 LCU | -3.8% |
| 2014 | 39,960 LCU | -4.5% |
| 2015 | 37,200 LCU | -6.9% |
| 2016 | 35,470 LCU | -4.7% |
| 2017 | 36,470 LCU | +2.8% |
| 2018 | 33,450 LCU | -8.3% |
| 2019 | 38,570 LCU | +15.3% |
| 2020 | 34,670 LCU | -10.1% |
| 2021 | 34,970 LCU | +0.9% |
| 2022 | 45,190 LCU | +29.2% |
| 2023 | 40,560 LCU | -10.2% |
| 2024 | 40,660 LCU | +0.2% |
| 2025 | 41,020 LCU | +0.9% |
Thailand compared with similar countries
- Thailand's 41,020 LCU is below the median for upper middle income countries, which is 42,500 LCU, 97% of the median. (31 countries reporting)
- Thailand's 41,020 LCU is below the median for East Asia & Pacific, which is 87,528 LCU, 47% of the median. (12 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 26,314 LCU | 22,020 LCU | 32,030 LCU | 9 |
| 2000s | 31,369 LCU | 26,220 LCU | 38,140 LCU | 10 |
| 2010s | 39,358 LCU | 33,450 LCU | 44,610 LCU | 10 |
| 2020s | 39,512 LCU | 34,670 LCU | 45,190 LCU | 6 |
Countries ranked near Thailand
More economy & growth data for Thailand
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.97 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.98 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 9.33 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0162 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 130.33 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 18.84 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 31.73 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0327 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 263.07 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 19.13 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price in Thailand?
- Meat of chickens, fresh or chilled (biological) — producer price in Thailand was 41,020 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Thailand?
- The highest recorded value was 45,190 LCU in 2022.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Thailand?
- The lowest recorded value was 22,020 LCU in 1992.
- How does Thailand rank for meat of chickens, fresh or chilled (biological) — producer price?
- Thailand ranks 54th out of 111 countries with data for 2025.
- Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Thailand?
- Over the last ten years it is up 10.3%. The long-run trend across the full record is rising.
- Where does this Thailand data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.