Meat of chickens, fresh or chilled (biological) — Producer Price in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Meat of chickens, fresh or chilled (biological) — Producer Price was 36,230 LCU in 2014. ◆ Volatile
Meat of chickens, fresh or chilled (biological) — Producer Price in Venezuela (Bolivarian Republic of), 1991–2014
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Venezuela (Bolivarian Republic of) recorded 36,230 LCU for meat of chickens, fresh or chilled (biological) — producer price in 2014.
Compared with earlier readings it is up 87.2% on the previous year and down 98.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Venezuela (Bolivarian Republic of) peaked at 3.72 million LCU in 2007 and was at its lowest, 5,268 LCU, in 2008.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled (biological) — Producer Price in Venezuela (Bolivarian Republic of), year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 75,625 LCU | — |
| 1992 | 71,010 LCU | -6.1% |
| 1993 | 85,750 LCU | +20.8% |
| 1994 | 131,770 LCU | +53.7% |
| 1995 | 232,710 LCU | +76.6% |
| 1996 | 423,100 LCU | +81.8% |
| 1997 | 603,370 LCU | +42.6% |
| 1998 | 686,740 LCU | +13.8% |
| 1999 | 703,560 LCU | +2.4% |
| 2000 | 747,160 LCU | +6.2% |
| 2001 | 882,600 LCU | +18.1% |
| 2002 | 979,690 LCU | +11.0% |
| 2003 | 1.64 million LCU | +67.9% |
| 2004 | 2.16 million LCU | +31.5% |
| 2005 | 2.87 million LCU | +33.0% |
| 2006 | 3.01 million LCU | +4.5% |
| 2007 | 3.72 million LCU | +23.8% |
| 2008 | 5,268 LCU | -99.9% |
| 2009 | 5,270 LCU | +0.0% |
| 2010 | 6,180 LCU | +17.3% |
| 2011 | 9,350 LCU | +51.3% |
| 2012 | 12,700 LCU | +35.8% |
| 2013 | 19,350 LCU | +52.4% |
| 2014 | 36,230 LCU | +87.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 334,848 LCU | 71,010 LCU | 703,560 LCU | 9 |
| 2000s | 1.60 million LCU | 5,268 LCU | 3.72 million LCU | 10 |
| 2010s | 16,762 LCU | 6,180 LCU | 36,230 LCU | 5 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 1 Côte d'Ivoire 1.00 million LCU compare
- 1 Lao People's Democratic Republic 34.51 million LCU compare
- 1 Paraguay 36.25 million LCU compare
- 2 Indonesia 34.95 million LCU compare
- 2 Türkiye 231,421 LCU compare
- 3 Guinea 34.62 million LCU compare
- 4 Republic of Moldova 28,210 LCU compare
- 4 Sierra Leone 23.00 million LCU
- 5 Bolivia (Plurinational State of) 12,667 LCU compare
- 5 Cambodia 13.30 million LCU compare
- 6 Madagascar 6.20 million LCU compare
More economy & growth data for Venezuela (Bolivarian Republic of)
- Gross Fixed Capital Formation — Value Standard Local Currency, annual 5.01 % change on previous year (2024)
- Gross Fixed Capital Formation — Value US$, annual growth rate -17.94 % change on previous year (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency, 2015 -50 % change on previous year (2024)
- Gross Fixed Capital Formation — Value US$, 2015 prices, annual growth -35.55 % change on previous year (2024)
- Gross Domestic Product — Value Standard Local Currency 1.97 million million SLC (2024)
- Gross Fixed Capital Formation — Share of GDP US$, 2015 prices 4.86 % (2024)
- Gross Domestic Product — Annual growth US$ per capita, 2015 prices -5.21 % (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency 161,016 million SLC (2024)
- Gross Fixed Capital Formation — Value US$ 14,501 million USD (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency, 2015 0 million SLC (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price in Venezuela (Bolivarian Republic of)?
- Meat of chickens, fresh or chilled (biological) — producer price in Venezuela (Bolivarian Republic of) was 36,230 LCU in 2014, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 3.72 million LCU in 2007.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 5,268 LCU in 2008.
- How does Venezuela (Bolivarian Republic of) rank for meat of chickens, fresh or chilled (biological) — producer price?
- Venezuela (Bolivarian Republic of) ranks 3rd out of 5 countries with data for 2014.
- Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is down 98.3%. The long-run trend across the full record is volatile.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.