Thailand vs Ukraine: Meat of chickens, fresh or chilled (biological) — Producer Price

Thailand
41,020 LCU
in 2025
Ukraine
44,159 LCU
in 2023
Thailand rank
54th
Ukraine rank
51st

Meat of chickens, fresh or chilled (biological) — Producer Price over time

  • Thailand
  • Ukraine
025.0M50.0M75.0M100.0M125.0M199120082025

How they compare

Ukraine currently reports 44,159 LCU against 41,020 LCU in Thailand, a difference of 3,139 LCU.

That makes Ukraine's figure about 1.1 times Thailand's.

The two have swapped places 4 times across 30 shared years of data; in 1994 it was Ukraine ahead.

Thailand ranks 54th and Ukraine ranks 51st of 111 countries.

Across the 4 decades both report, Thailand averaged higher in 2 and Ukraine in 2.

Head to head by decade

Decade Thailand Ukraine Difference Ahead
1990s 27,965 LCU 22.93 million LCU 22.90 million LCU Ukraine
2000s 31,369 LCU 6,089 LCU 25,280 LCU Thailand
2010s 39,358 LCU 21,598 LCU 17,760 LCU Thailand
2020s 38,848 LCU 41,844 LCU 2,997 LCU Ukraine

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled (biological) — producer price, Thailand or Ukraine?
Ukraine, at 44,159 LCU against 41,020 LCU in Thailand as of 2023.
What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Thailand and Ukraine?
3,139 LCU, with Ukraine ahead.
How many years of comparable data are there for Thailand and Ukraine?
30 years are reported by both, from 1994 to 2023.
How do Thailand and Ukraine rank globally for meat of chickens, fresh or chilled (biological) — producer price?
Thailand ranks 54th and Ukraine ranks 51st of 111 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Thailand vs Ukraine: Meat of chickens, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/thailand/ukraine/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.