Meat of chickens, fresh or chilled (biological) — Producer Price in Mexico

Mexico: Meat of chickens, fresh or chilled (biological) — Producer Price was 29,782 LCU in 2024. ▲ Rising

Latest (2024)
29,782 LCU
Change on year
up 9.4%
World rank
56th
of 111 countries
All-time high
29,782 LCU
in 2024
All-time low
3,680 LCU
in 1993
Years of data
34
1991–2024

Meat of chickens, fresh or chilled (biological) — Producer Price in Mexico, 1991–2024

010.0k20.0k30.0k1991200720241991: 4.2k LCU1992: 3.9k LCU1993: 3.7k LCU1994: 3.8k LCU1995: 5.4k LCU1996: 7.9k LCU1997: 8.6k LCU1998: 10.3k LCU1999: 9.1k LCU2000: 11.2k LCU2001: 11.6k LCU2002: 11.5k LCU2003: 11.3k LCU2004: 12.7k LCU2005: 13.1k LCU2006: 12.5k LCU2007: 13.6k LCU2008: 14.9k LCU2009: 15.8k LCU2010: 16.5k LCU2011: 17.6k LCU2012: 19.0k LCU2013: 20.6k LCU2014: 21.5k LCU2015: 20.5k LCU2016: 21.1k LCU2017: 21.9k LCU2018: 22.7k LCU2019: 22.9k LCU2020: 24.4k LCU2021: 24.6k LCU2022: 26.5k LCU2023: 27.2k LCU2024: 29.8k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2024, meat of chickens, fresh or chilled (biological) — producer price in Mexico stood at 29,782 LCU. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 9.4% on the previous year and up 38.2% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Mexico peaked at 29,782 LCU in 2024 and was at its lowest, 3,680 LCU, in 1993.

Mexico ranks 56th of 111 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of chickens, fresh or chilled (biological) — Producer Price in Mexico, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne) in Mexico, 1991 to 2024.
Year LCU Change
1991 4,153 LCU
1992 3,890 LCU -6.3%
1993 3,680 LCU -5.4%
1994 3,830 LCU +4.1%
1995 5,430 LCU +41.8%
1996 7,860 LCU +44.8%
1997 8,620 LCU +9.7%
1998 10,310 LCU +19.6%
1999 9,140 LCU -11.3%
2000 11,210 LCU +22.6%
2001 11,640 LCU +3.8%
2002 11,530 LCU -0.9%
2003 11,280 LCU -2.2%
2004 12,660 LCU +12.2%
2005 13,090 LCU +3.4%
2006 12,480 LCU -4.7%
2007 13,640 LCU +9.3%
2008 14,909 LCU +9.3%
2009 15,803 LCU +6.0%
2010 16,511 LCU +4.5%
2011 17,551 LCU +6.3%
2012 19,004 LCU +8.3%
2013 20,612 LCU +8.5%
2014 21,545 LCU +4.5%
2015 20,483 LCU -4.9%
2016 21,107 LCU +3.0%
2017 21,937 LCU +3.9%
2018 22,707 LCU +3.5%
2019 22,884 LCU +0.8%
2020 24,392 LCU +6.6%
2021 24,619 LCU +0.9%
2022 26,464 LCU +7.5%
2023 27,218 LCU +2.8%
2024 29,782 LCU +9.4%

Mexico compared with similar countries

  • Mexico's 29,782 LCU is below the median for upper middle income countries, which is 42,500 LCU, 70% of the median. (31 countries reporting)
  • Mexico's 29,782 LCU is above the median for Latin America & Caribbean, which is 24,286 LCU, 1.2× the median. (23 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (biological) — Producer Price in Mexico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +44.8% 5,430 LCU 7,860 LCU
1995 +41.8% 3,830 LCU 5,430 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,324 LCU 3,680 LCU 10,310 LCU 9
2000s 12,824 LCU 11,210 LCU 15,803 LCU 10
2010s 20,434 LCU 16,511 LCU 22,884 LCU 10
2020s 26,495 LCU 24,392 LCU 29,782 LCU 5

Countries ranked near Mexico

  1. 53 North Macedonia 42,001 LCU compare
  2. 54 Thailand 41,020 LCU compare
  3. 55 China, Hong Kong SAR 32,890 LCU compare
  4. 57 Czechia 28,496 LCU compare
  5. 58 Honduras 24,286 LCU compare
  6. 59 China, mainland 22,340 LCU compare

See the full ranking of 118 places →

More economy & growth data for Mexico

All data for Mexico →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Mexico?
Meat of chickens, fresh or chilled (biological) — producer price in Mexico was 29,782 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Mexico?
The highest recorded value was 29,782 LCU in 2024.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Mexico?
The lowest recorded value was 3,680 LCU in 1993.
How does Mexico rank for meat of chickens, fresh or chilled (biological) — producer price?
Mexico ranks 56th out of 111 countries with data for 2024.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Mexico?
Over the last ten years it is up 38.2%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled (biological) — Producer Price in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/mexico/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/mexico/">Meat of chickens, fresh or chilled (biological) — Producer Price in Mexico</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.