HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Spain
Spain: HICP - Unprocessed food (Neither seasonally nor working day adjusted) was 65.29 in 2026. ▼ Falling
HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Spain, 1996–2026
Source: European Central Bank.
Analysis
The most recent figure for hicp - unprocessed food (neither seasonally nor working day adjusted) in Spain is 65.29, measured in 2026. That is the lowest value across all 31 years on record.
That represents a change of down 1.2% on the previous year and down 37.3% over ten years.
Over the whole period, hicp - unprocessed food (neither seasonally nor working day adjusted) in Spain peaked at 164.04 in 1998 and was at its lowest, 65.29, in 2026.
That places Spain 8th out of 27 countries with data for 2026, putting it in the middle of the range.
The long-run direction has been consistently falling across the 31 years of available data.
HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Spain, year by year
| Year | Value | Change |
|---|---|---|
| 1996 | 161.87 | — |
| 1997 | 161.89 | +0.0% |
| 1998 | 164.04 | +1.3% |
| 1999 | 163.51 | -0.3% |
| 2000 | 148.76 | -9.0% |
| 2001 | 118.61 | -20.3% |
| 2002 | 121.65 | +2.6% |
| 2003 | 121.16 | -0.4% |
| 2004 | 125.33 | +3.4% |
| 2005 | 125.25 | -0.1% |
| 2006 | 122.31 | -2.3% |
| 2007 | 123.91 | +1.3% |
| 2008 | 113.27 | -8.6% |
| 2009 | 101.41 | -10.5% |
| 2010 | 101.97 | +0.6% |
| 2011 | 101.8 | -0.2% |
| 2012 | 102.73 | +0.9% |
| 2013 | 102.17 | -0.5% |
| 2014 | 106.38 | +4.1% |
| 2015 | 105.75 | -0.6% |
| 2016 | 104.17 | -1.5% |
| 2017 | 76.45 | -26.6% |
| 2018 | 74.64 | -2.4% |
| 2019 | 74.2 | -0.6% |
| 2020 | 76.2 | +2.7% |
| 2021 | 92.62 | +21.5% |
| 2022 | 91.28 | -1.4% |
| 2023 | 72.92 | -20.1% |
| 2024 | 68.05 | -6.7% |
| 2025 | 66.08 | -2.9% |
| 2026 | 65.29 | -1.2% |
Spain compared with similar countries
- Spain's 65.29 is above the median for Europe & Central Asia, which is 58.83, 1.1× the median. (26 countries reporting)
- Spain's 65.29 is above the median for high income countries, which is 59.01, 1.1× the median. (27 countries reporting)
Biggest year-on-year movements
Years where HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Spain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2017 | -26.6% | 104.17 | 76.45 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 162.83 | 161.87 | 164.04 | 4 |
| 2000s | 122.17 | 101.41 | 148.76 | 10 |
| 2010s | 95.03 | 74.2 | 106.38 | 10 |
| 2020s | 76.06 | 65.29 | 92.62 | 7 |
Countries ranked near Spain
More economy & growth data for Spain
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.77 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.62 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 46.38 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0243 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 939.77 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 28.09 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -34.34 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0147 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 569.12 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 19.32 % change on previous year (2025)
Frequently asked questions
- What is hicp - unprocessed food (neither seasonally nor working day adjusted) in Spain?
- Hicp - unprocessed food (neither seasonally nor working day adjusted) in Spain was 65.29 in 2026, according to European Central Bank.
- What is the highest hicp - unprocessed food (neither seasonally nor working day adjusted) recorded in Spain?
- The highest recorded value was 164.04 in 1998.
- What is the lowest hicp - unprocessed food (neither seasonally nor working day adjusted) recorded in Spain?
- The lowest recorded value was 65.29 in 2026.
- How does Spain rank for hicp - unprocessed food (neither seasonally nor working day adjusted)?
- Spain ranks 8th out of 27 countries with data for 2026.
- Is hicp - unprocessed food (neither seasonally nor working day adjusted) rising or falling in Spain?
- Over the last ten years it is down 37.3%. The long-run trend across the full record is falling.
- Where does this Spain data come from?
- The figures come from European Central Bank, published as part of HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid updates them automatically from the source API.
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