HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Latvia

Latvia: HICP - Unprocessed food (Neither seasonally nor working day adjusted) was 63.78 in 2026. ▼ Falling

Latest (2026)
63.78
Change on year
down 13.6%
World rank
10th
of 27 countries
All-time high
176.15
in 1996
All-time low
62.07
in 2019
Years of data
31
1996–2026

HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Latvia, 1996–2026

0501001502001996201120261996: 176.21997: 170.81998: 164.51999: 154.62000: 140.82001: 138.12002: 153.42003: 138.12004: 127.62005: 121.32006: 124.42007: 113.52008: 105.12009: 1062010: 104.92011: 104.32012: 100.82013: 1032014: 102.62015: 1012016: 98.32017: 652018: 65.12019: 62.12020: 64.92021: 72.82022: 70.12023: 72.32024: 73.72025: 73.82026: 63.8

Source: European Central Bank.

Analysis

Latvia recorded 63.78 for hicp - unprocessed food (neither seasonally nor working day adjusted) in 2026.

That represents a change of down 13.6% on the previous year and down 35.1% over ten years.

Over the whole period, hicp - unprocessed food (neither seasonally nor working day adjusted) in Latvia peaked at 176.15 in 1996 and was at its lowest, 62.07, in 2019.

Latvia ranks 10th of 27 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Latvia, year by year

Annual values for HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight) in Latvia, 1996 to 2026.
Year Value Change
1996 176.15
1997 170.76 -3.1%
1998 164.54 -3.6%
1999 154.59 -6.0%
2000 140.75 -9.0%
2001 138.12 -1.9%
2002 153.4 +11.1%
2003 138.06 -10.0%
2004 127.57 -7.6%
2005 121.35 -4.9%
2006 124.42 +2.5%
2007 113.47 -8.8%
2008 105.07 -7.4%
2009 106.04 +0.9%
2010 104.9 -1.1%
2011 104.33 -0.5%
2012 100.77 -3.4%
2013 102.95 +2.2%
2014 102.58 -0.4%
2015 100.95 -1.6%
2016 98.33 -2.6%
2017 64.97 -33.9%
2018 65.1 +0.2%
2019 62.07 -4.7%
2020 64.94 +4.6%
2021 72.84 +12.2%
2022 70.12 -3.7%
2023 72.32 +3.1%
2024 73.65 +1.8%
2025 73.84 +0.3%
2026 63.78 -13.6%

Latvia compared with similar countries

  • Latvia's 63.78 is above the median for Europe & Central Asia, which is 58.83, 1.1× the median. (26 countries reporting)
  • Latvia's 63.78 is above the median for high income countries, which is 59.01, 1.1× the median. (27 countries reporting)

Biggest year-on-year movements

Years where HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Latvia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 -33.9% 98.33 64.97

Averages by decade

DecadeAverage LowestHighest Years
1990s 166.51 154.59 176.15 4
2000s 126.83 105.07 153.4 10
2010s 90.7 62.07 104.9 10
2020s 70.21 63.78 73.84 7

Countries ranked near Latvia

  1. 7 Poland 65.44 compare
  2. 8 Spain 65.29 compare
  3. 9 Bulgaria 63.83 compare
  4. 11 Slovenia 63.07 compare
  5. 12 Malta 61.41 compare
  6. 13 Cyprus 59.3 compare

See the full ranking of 29 places →

More economy & growth data for Latvia

All data for Latvia →

Frequently asked questions

What is hicp - unprocessed food (neither seasonally nor working day adjusted) in Latvia?
Hicp - unprocessed food (neither seasonally nor working day adjusted) in Latvia was 63.78 in 2026, according to European Central Bank.
What is the highest hicp - unprocessed food (neither seasonally nor working day adjusted) recorded in Latvia?
The highest recorded value was 176.15 in 1996.
What is the lowest hicp - unprocessed food (neither seasonally nor working day adjusted) recorded in Latvia?
The lowest recorded value was 62.07 in 2019.
How does Latvia rank for hicp - unprocessed food (neither seasonally nor working day adjusted)?
Latvia ranks 10th out of 27 countries with data for 2026.
Is hicp - unprocessed food (neither seasonally nor working day adjusted) rising or falling in Latvia?
Over the last ten years it is down 35.1%. The long-run trend across the full record is falling.
Where does this Latvia data come from?
The figures come from European Central Bank, published as part of HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid updates them automatically from the source API.

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HICP - Unprocessed food (Neither seasonally nor working day adjusted) in Latvia. Statizoid, drawing on European Central Bank. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/hicp-unprocessed-food-neither-seasonally-nor-working-day-adjusted-sub-index-weight/latvia/

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About this data

Indicator
HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
29 places, 874 data points, 1996–2026
Last refreshed