Poland vs Spain: HICP - Unprocessed food (Neither seasonally nor working day adjusted)
Poland
65.44
in 2026
Spain
65.29
in 2026
Poland rank
7th
Spain rank
8th
HICP - Unprocessed food (Neither seasonally nor working day adjusted) over time
- Poland
- Spain
How they compare
Poland currently reports 65.44 against 65.29 in Spain, a difference of 0.15.
The two have swapped places 7 times across 31 shared years of data; in 1996 it was Spain ahead.
Poland ranks 7th and Spain ranks 8th of 27 countries.
Spain has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Poland | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 155.82 | 162.83 | 7 | Spain |
| 2000s | 109.42 | 122.17 | 12.75 | Spain |
| 2010s | 78.59 | 95.03 | 16.44 | Spain |
| 2020s | 62.27 | 76.06 | 13.8 | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - unprocessed food (neither seasonally nor working day adjusted), Poland or Spain?
- Poland, at 65.44 against 65.29 in Spain as of 2026.
- What is the difference in hicp - unprocessed food (neither seasonally nor working day adjusted) between Poland and Spain?
- 0.15, with Poland ahead.
- How many years of comparable data are there for Poland and Spain?
- 31 years are reported by both, from 1996 to 2026.
- How do Poland and Spain rank globally for hicp - unprocessed food (neither seasonally nor working day adjusted)?
- Poland ranks 7th and Spain ranks 8th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Unprocessed food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.