HICP - Unprocessed food in Luxembourg
Luxembourg: HICP - Unprocessed food was 2.8 in 2025. ◆ Volatile
Latest (2025)
2.8
Change on year
up 133.3%
World rank
21st
of 31 countries
All-time high
8.9
in 2023
All-time low
-0.3
in 2014
Years of data
30
1996–2025
HICP - Unprocessed food in Luxembourg, 1996–2025
Source: European Central Bank.
Analysis
Luxembourg recorded 2.8 for hicp - unprocessed food in 2025.
That represents a change of up 133.3% on the previous year and up 211.1% over ten years.
Over the whole period, hicp - unprocessed food in Luxembourg peaked at 8.9 in 2023 and was at its lowest, -0.3, in 2014.
Luxembourg ranks 21st of 31 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
HICP - Unprocessed food in Luxembourg, year by year
| Year | Value | Change |
|---|---|---|
| 1996 | 1.3 | — |
| 1997 | 0.9 | -30.8% |
| 1998 | 3.2 | +255.6% |
| 1999 | 1.4 | -56.2% |
| 2000 | 2.2 | +57.1% |
| 2001 | 6.6 | +200.0% |
| 2002 | 4.7 | -28.8% |
| 2003 | 1 | -78.7% |
| 2004 | 1.7 | +70.0% |
| 2005 | 1.3 | -23.5% |
| 2006 | 2.7 | +107.7% |
| 2007 | 3.7 | +37.0% |
| 2008 | 3.4 | -8.1% |
| 2009 | 1.1 | -67.6% |
| 2010 | 0.5 | -54.5% |
| 2011 | 1.8 | +260.0% |
| 2012 | 2.3 | +27.8% |
| 2013 | 4.9 | +113.0% |
| 2014 | -0.3 | -106.1% |
| 2015 | 0.9 | -400.0% |
| 2016 | 2.3 | +155.6% |
| 2017 | 3.7 | +60.9% |
| 2018 | 2.3 | -37.8% |
| 2019 | 1.2 | -47.8% |
| 2020 | 3.5 | +191.7% |
| 2021 | 1.3 | -62.9% |
| 2022 | 6.7 | +415.4% |
| 2023 | 8.9 | +32.8% |
| 2024 | 1.2 | -86.5% |
| 2025 | 2.8 | +133.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.7 | 0.9 | 3.2 | 4 |
| 2000s | 2.84 | 1 | 6.6 | 10 |
| 2010s | 1.96 | -0.3 | 4.9 | 10 |
| 2020s | 4.07 | 1.2 | 8.9 | 6 |
Countries ranked near Luxembourg
More economy & growth data for Luxembourg
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.47 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.3 Percent per annum (2029)
- Gross capital formation (current US$), annual growth rate 6.11 % change on previous year (2025)
- Gross capital formation (current US$), per unit of GDP 0.155 current US$ per US$ of GDP (2025)
- Gross capital formation (current US$), per capita 22,827 current US$ per person (2025)
- Gross capital formation (current LCU), annual growth rate 1.64 % change on previous year (2025)
- Gross capital formation (current LCU), per unit of GDP 0.1372 current LCU per US$ of GDP (2025)
- Gross capital formation (current LCU), per capita 20,201 current LCU per person (2025)
- Gross capital formation (constant 2015 US$), annual growth rate -1.16 % change on previous year (2025)
- Gross capital formation (constant 2015 US$), per unit of GDP 0.1039 constant 2015 US$ per US$ of GDP (2025)
Frequently asked questions
- What is hicp - unprocessed food in Luxembourg?
- Hicp - unprocessed food in Luxembourg was 2.8 in 2025, according to European Central Bank.
- What is the highest hicp - unprocessed food recorded in Luxembourg?
- The highest recorded value was 8.9 in 2023.
- What is the lowest hicp - unprocessed food recorded in Luxembourg?
- The lowest recorded value was -0.3 in 2014.
- How does Luxembourg rank for hicp - unprocessed food?
- Luxembourg ranks 21st out of 31 countries with data for 2025.
- Is hicp - unprocessed food rising or falling in Luxembourg?
- Over the last ten years it is up 211.1%. The long-run trend across the full record is volatile.
- Where does this Luxembourg data come from?
- The figures come from European Central Bank, published as part of HICP - Unprocessed food (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.
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