Luxembourg vs Malta: HICP - Unprocessed food
Luxembourg
2.8
in 2025
Malta
3.3
in 2025
Luxembourg rank
21st
Malta rank
19th
HICP - Unprocessed food over time
- Luxembourg
- Malta
How they compare
Malta currently reports 3.3 against 2.8 in Luxembourg, a difference of 0.5.
That makes Malta's figure about 1.2 times Luxembourg's.
The two have swapped places 15 times across 29 shared years of data; in 1997 it was Luxembourg ahead.
Luxembourg ranks 21st and Malta ranks 19th of 31 countries.
Across the 4 decades both report, Luxembourg averaged higher in 1 and Malta in 3.
Head to head by decade
| Decade | Luxembourg | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.83 | 0.3667 | 1.47 | Luxembourg |
| 2000s | 2.84 | 3.27 | 0.43 | Malta |
| 2010s | 1.96 | 3.35 | 1.39 | Malta |
| 2020s | 4.07 | 6.2 | 2.13 | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - unprocessed food, Luxembourg or Malta?
- Malta, at 3.3 against 2.8 in Luxembourg as of 2025.
- What is the difference in hicp - unprocessed food between Luxembourg and Malta?
- 0.5, with Malta ahead.
- How many years of comparable data are there for Luxembourg and Malta?
- 29 years are reported by both, from 1997 to 2025.
- How do Luxembourg and Malta rank globally for hicp - unprocessed food?
- Luxembourg ranks 21st and Malta ranks 19th of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Unprocessed food (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.