Ireland vs Luxembourg: HICP - Unprocessed food
Ireland
4.5
in 2025
Luxembourg
2.8
in 2025
Ireland rank
18th
Luxembourg rank
21st
HICP - Unprocessed food over time
- Ireland
- Luxembourg
How they compare
Ireland currently reports 4.5 against 2.8 in Luxembourg, a difference of 1.7.
That makes Ireland's figure about 1.6 times Luxembourg's.
The two have swapped places 3 times across 30 shared years of data; in 1996 it was Luxembourg ahead.
Ireland ranks 18th and Luxembourg ranks 21st of 31 countries.
Across the 4 decades both report, Ireland averaged higher in 1 and Luxembourg in 3.
Head to head by decade
| Decade | Ireland | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.45 | 1.7 | 0.75 | Ireland |
| 2000s | 1.52 | 2.84 | 1.32 | Luxembourg |
| 2010s | -1.41 | 1.96 | 3.37 | Luxembourg |
| 2020s | 3.42 | 4.07 | 0.65 | Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - unprocessed food, Ireland or Luxembourg?
- Ireland, at 4.5 against 2.8 in Luxembourg as of 2025.
- What is the difference in hicp - unprocessed food between Ireland and Luxembourg?
- 1.7, with Ireland ahead.
- How many years of comparable data are there for Ireland and Luxembourg?
- 30 years are reported by both, from 1996 to 2025.
- How do Ireland and Luxembourg rank globally for hicp - unprocessed food?
- Ireland ranks 18th and Luxembourg ranks 21st of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Unprocessed food (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.