HICP - Unprocessed food (Annual average rate of change, Eurostat) in Ireland
Ireland: HICP - Unprocessed food (Annual average rate of change, Eurostat) was 4.5 in 2025. ◆ Volatile
HICP - Unprocessed food in Ireland, 1996–2025
Source: European Central Bank.
Analysis
The most recent figure for hicp - unprocessed food in Ireland is 4.5, measured in 2025.
The figure is up 114.3% on the previous year and up 280.0% over ten years.
Over the whole period, hicp - unprocessed food in Ireland peaked at 9.2 in 2001 and was at its lowest, -5.1, in 2010.
That places Ireland 18th out of 31 countries with data for 2025, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
HICP - Unprocessed food (Annual average rate of change, Eurostat) in Ireland, year by year
| Year | Value | Change |
|---|---|---|
| 1996 | 0.5 | — |
| 1997 | 1.3 | +160.0% |
| 1998 | 4.9 | +276.9% |
| 1999 | 3.1 | -36.7% |
| 2000 | 2.3 | -25.8% |
| 2001 | 9.2 | +300.0% |
| 2002 | 3 | -67.4% |
| 2003 | 0 | -100.0% |
| 2004 | -1.2 | — |
| 2005 | -1.6 | +33.3% |
| 2006 | 2.2 | -237.5% |
| 2007 | 2.7 | +22.7% |
| 2008 | 2.7 | +0.0% |
| 2009 | -4.1 | -251.9% |
| 2010 | -5.1 | +24.4% |
| 2011 | -0.3 | -94.1% |
| 2012 | 0.7 | -333.3% |
| 2013 | 2 | +185.7% |
| 2014 | -3.3 | -265.0% |
| 2015 | -2.5 | -24.2% |
| 2016 | -0.8 | -68.0% |
| 2017 | -1.3 | +62.5% |
| 2018 | -2.3 | +76.9% |
| 2019 | -1.2 | -47.8% |
| 2020 | -0.5 | -58.3% |
| 2021 | -0.9 | +80.0% |
| 2022 | 6.5 | -822.2% |
| 2023 | 8.8 | +35.4% |
| 2024 | 2.1 | -76.1% |
| 2025 | 4.5 | +114.3% |
Ireland compared with similar countries
- Ireland's 4.5 is below the median for Europe & Central Asia, which is 5.4, 83% of the median. (29 countries reporting)
- Ireland's 4.5 is below the median for high income countries, which is 4.6, 98% of the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2.45 | 0.5 | 4.9 | 4 |
| 2000s | 1.52 | -4.1 | 9.2 | 10 |
| 2010s | -1.41 | -5.1 | 2 | 10 |
| 2020s | 3.42 | -0.9 | 8.8 | 6 |
Countries ranked near Ireland
- 15 Hungary 5.4 compare
- 16 Montenegro 4.7 compare
- 17 Netherlands 4.6 compare
- 19 Malta 3.3 compare
- 20 Cyprus 3 compare
- 21 Luxembourg 2.8 compare
More economy & growth data for Ireland
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.96 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.52 Percent per annum (2029)
- SDRs holdings, US dollar, annual growth rate 7.18 % change on previous year (2025)
- SDRs holdings, US dollar, per unit of GDP 0.0082 units per US$ of GDP (2025)
- SDRs holdings, US dollar, per capita 1,078 units per person (2025)
- SDRs holdings, SDR, annual growth rate 2.06 % change on previous year (2025)
- SDRs holdings, SDR, per unit of GDP 0.006 units per US$ of GDP (2025)
- SDRs holdings, SDR, per capita 787.03 units per person (2025)
- IMF holdings of currency, US dollar, annual growth rate 2.45 % change on previous year (2025)
- IMF holdings of currency, US dollar, per unit of GDP 0.0048 units per US$ of GDP (2025)
Frequently asked questions
- What is hicp - unprocessed food in Ireland?
- Hicp - unprocessed food in Ireland was 4.5 in 2025, according to European Central Bank.
- What is the highest hicp - unprocessed food recorded in Ireland?
- The highest recorded value was 9.2 in 2001.
- What is the lowest hicp - unprocessed food recorded in Ireland?
- The lowest recorded value was -5.1 in 2010.
- How does Ireland rank for hicp - unprocessed food?
- Ireland ranks 18th out of 31 countries with data for 2025.
- Is hicp - unprocessed food rising or falling in Ireland?
- Over the last ten years it is up 280.0%. The long-run trend across the full record is volatile.
- Where does this Ireland data come from?
- The figures come from European Central Bank, published as part of HICP - Unprocessed food (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.
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