Italy vs Luxembourg: HICP - Unprocessed food
Italy
2.6
in 2024
Luxembourg
2.8
in 2025
Italy rank
22nd
Luxembourg rank
21st
HICP - Unprocessed food over time
- Italy
- Luxembourg
How they compare
Luxembourg currently reports 2.8 against 2.6 in Italy, a difference of 0.2.
That makes Luxembourg's figure about 1.1 times Italy's.
The two have swapped places 14 times across 29 shared years of data; in 1996 it was Italy ahead.
Italy ranks 22nd and Luxembourg ranks 21st of 31 countries.
Across the 4 decades both report, Italy averaged higher in 1 and Luxembourg in 3.
Head to head by decade
| Decade | Italy | Luxembourg | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.38 | 1.7 | 0.325 | Luxembourg |
| 2000s | 2.82 | 2.84 | 0.02 | Luxembourg |
| 2010s | 1.55 | 1.96 | 0.41 | Luxembourg |
| 2020s | 4.78 | 4.32 | 0.46 | Italy |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - unprocessed food, Italy or Luxembourg?
- Luxembourg, at 2.8 against 2.6 in Italy as of 2025.
- What is the difference in hicp - unprocessed food between Italy and Luxembourg?
- 0.2, with Luxembourg ahead.
- How many years of comparable data are there for Italy and Luxembourg?
- 29 years are reported by both, from 1996 to 2024.
- How do Italy and Luxembourg rank globally for hicp - unprocessed food?
- Italy ranks 22nd and Luxembourg ranks 21st of 31 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Unprocessed food (Annual average rate of change, Eurostat). Statizoid refreshes it automatically from the source and publishes the full history for both places.