HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor) in Romania
Romania: HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor) was 11.85 in 2026. ▼ Falling
Latest (2026)
11.85
Change on year
up 3.7%
World rank
16th
of 27 countries
All-time high
20.46
in 2001
All-time low
8.4
in 2016
Years of data
26
2001–2026
HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor) in Romania, 2001–2026
Source: European Central Bank.
Analysis
Romania recorded 11.85 for hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) in 2026.
Compared with earlier readings it is up 3.7% on the previous year and up 41.1% over ten years.
Over the whole period, hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) in Romania peaked at 20.46 in 2001 and was at its lowest, 8.4, in 2016.
Romania ranks 16th of 27 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 26 years of available data.
HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor) in Romania, year by year
| Year | Value | Change |
|---|---|---|
| 2001 | 20.46 | — |
| 2002 | 19 | -7.1% |
| 2003 | 16.08 | -15.4% |
| 2004 | 16.04 | -0.2% |
| 2005 | 15.85 | -1.2% |
| 2006 | 14.94 | -5.7% |
| 2007 | 15.62 | +4.6% |
| 2008 | 15.06 | -3.6% |
| 2009 | 14.51 | -3.7% |
| 2010 | 13.54 | -6.7% |
| 2011 | 13.44 | -0.7% |
| 2012 | 10.97 | -18.4% |
| 2013 | 11.41 | +4.0% |
| 2014 | 9.32 | -18.3% |
| 2015 | 8.92 | -4.3% |
| 2016 | 8.4 | -5.8% |
| 2017 | 10.39 | +23.7% |
| 2018 | 10.09 | -2.9% |
| 2019 | 9.46 | -6.2% |
| 2020 | 9.55 | +1.0% |
| 2021 | 10.58 | +10.8% |
| 2022 | 10.14 | -4.2% |
| 2023 | 10.84 | +6.9% |
| 2024 | 12.33 | +13.7% |
| 2025 | 11.43 | -7.3% |
| 2026 | 11.85 | +3.7% |
Romania compared with similar countries
- Romania's 11.85 is below the median for Europe & Central Asia, which is 12.28, 96% of the median. (26 countries reporting)
- Romania's 11.85 is below the median for high income countries, which is 12.13, 98% of the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 16.4 | 14.51 | 20.46 | 9 |
| 2010s | 10.59 | 8.4 | 13.54 | 10 |
| 2020s | 10.96 | 9.55 | 12.33 | 7 |
Countries ranked near Romania
More economy & growth data for Romania
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.82 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.5 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 803.14 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0019 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 42.23 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 9.37 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 30.94 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0219 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 492.84 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 23.51 % change on previous year (2025)
Frequently asked questions
- What is hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) in Romania?
- Hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) in Romania was 11.85 in 2026, according to European Central Bank.
- What is the highest hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) recorded in Romania?
- The highest recorded value was 20.46 in 2001.
- What is the lowest hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) recorded in Romania?
- The lowest recorded value was 8.4 in 2016.
- How does Romania rank for hicp - sugar, confectionery and desserts (nd) (neither seasonally nor)?
- Romania ranks 16th out of 27 countries with data for 2026.
- Is hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) rising or falling in Romania?
- Over the last ten years it is up 41.1%. The long-run trend across the full record is falling.
- Where does this Romania data come from?
- The figures come from European Central Bank, published as part of HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid updates them automatically from the source API.
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