Malta vs Romania: HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor)
Malta
11.87
in 2026
Romania
11.85
in 2026
Malta rank
15th
Romania rank
16th
HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor) over time
- Malta
- Romania
How they compare
Malta currently reports 11.87 against 11.85 in Romania, a difference of 0.02.
The two have swapped places 3 times across 26 shared years of data; in 2001 it was Romania ahead.
Malta ranks 15th and Romania ranks 16th of 27 countries.
Across the 3 decades both report, Malta averaged higher in 2 and Romania in 1.
Head to head by decade
| Decade | Malta | Romania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 8.43 | 16.4 | 7.97 | Romania |
| 2010s | 12.14 | 10.59 | 1.54 | Malta |
| 2020s | 11.2 | 10.96 | 0.2443 | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher hicp - sugar, confectionery and desserts (nd) (neither seasonally nor), Malta or Romania?
- Malta, at 11.87 against 11.85 in Romania as of 2026.
- What is the difference in hicp - sugar, confectionery and desserts (nd) (neither seasonally nor) between Malta and Romania?
- 0.02, with Malta ahead.
- How many years of comparable data are there for Malta and Romania?
- 26 years are reported by both, from 2001 to 2026.
- How do Malta and Romania rank globally for hicp - sugar, confectionery and desserts (nd) (neither seasonally nor)?
- Malta ranks 15th and Romania ranks 16th of 27 countries.
- Where does this data come from?
- European Central Bank, published as HICP - Sugar, confectionery and desserts (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid refreshes it automatically from the source and publishes the full history for both places.