Meat of turkeys, fresh or chilled (biological) — Producer Price in Slovenia
Slovenia: Meat of turkeys, fresh or chilled (biological) — Producer Price was 1,418 SLC in 2012. ▲ Rising
Meat of turkeys, fresh or chilled (biological) — Producer Price in Slovenia, 1992–2012
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
In 2012, meat of turkeys, fresh or chilled (biological) — producer price in Slovenia stood at 1,418 SLC. That is the highest value across all 21 years on record.
The figure is up 5.0% on the previous year and up 40.2% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (biological) — producer price in Slovenia peaked at 1,418 SLC in 2012 and was at its lowest, 567.3 SLC, in 1993.
Slovenia ranks 23rd of 27 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 21 years of available data.
Meat of turkeys, fresh or chilled (biological) — Producer Price in Slovenia, year by year
| Year | SLC | Change |
|---|---|---|
| 1992 | 590.3 SLC | — |
| 1993 | 567.3 SLC | -3.9% |
| 1994 | 641.5 SLC | +13.1% |
| 1995 | 661 SLC | +3.0% |
| 1996 | 812 SLC | +22.8% |
| 1997 | 835.5 SLC | +2.9% |
| 1998 | 758.4 SLC | -9.2% |
| 1999 | 733.4 SLC | -3.3% |
| 2000 | 800.3 SLC | +9.1% |
| 2001 | 960.9 SLC | +20.1% |
| 2002 | 1,011 SLC | +5.3% |
| 2003 | 1,104 SLC | +9.1% |
| 2004 | 1,212 SLC | +9.8% |
| 2005 | 1,046 SLC | -13.7% |
| 2006 | 1,076 SLC | +2.9% |
| 2007 | 1,214 SLC | +12.8% |
| 2008 | 1,346 SLC | +10.8% |
| 2009 | 1,236 SLC | -8.2% |
| 2010 | 1,268 SLC | +2.6% |
| 2011 | 1,351 SLC | +6.5% |
| 2012 | 1,418 SLC | +5.0% |
Slovenia compared with similar countries
- Slovenia's 1,418 SLC is below the median for Europe & Central Asia, which is 2,258 SLC, 63% of the median. (16 countries reporting)
- Slovenia's 1,418 SLC is below the median for high income countries, which is 1,850 SLC, 77% of the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 699.92 SLC | 567.3 SLC | 835.5 SLC | 8 |
| 2000s | 1,101 SLC | 800.3 SLC | 1,346 SLC | 10 |
| 2010s | 1,346 SLC | 1,268 SLC | 1,418 SLC | 3 |
Countries ranked near Slovenia
More economy & growth data for Slovenia
- Foreign direct investment, net outflows (BoP, current US$), gaps 1.06 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0133 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 498.62 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.80 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -3.56 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0226 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 845.02 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 25.33 % change on previous year (2025)
- Total reserves (includes gold, current US$), per unit of GDP 0.0446 includes gold, current US$ per US$ of GDP (2025)
- Total reserves (includes gold, current US$), per capita 1,666 includes gold, current US$ per person (2025)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (biological) — producer price in Slovenia?
- Meat of turkeys, fresh or chilled (biological) — producer price in Slovenia was 1,418 SLC in 2012, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (biological) — producer price recorded in Slovenia?
- The highest recorded value was 1,418 SLC in 2012.
- What is the lowest meat of turkeys, fresh or chilled (biological) — producer price recorded in Slovenia?
- The lowest recorded value was 567.3 SLC in 1993.
- How does Slovenia rank for meat of turkeys, fresh or chilled (biological) — producer price?
- Slovenia ranks 23rd out of 27 countries with data for 2012.
- Is meat of turkeys, fresh or chilled (biological) — producer price rising or falling in Slovenia?
- Over the last ten years it is up 40.2%. The long-run trend across the full record is rising.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.