Meat of turkeys, fresh or chilled (biological) — Producer Price in Germany
Germany: Meat of turkeys, fresh or chilled (biological) — Producer Price was 1,543 SLC in 2024. ▲ Rising
Meat of turkeys, fresh or chilled (biological) — Producer Price in Germany, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
The most recent figure for meat of turkeys, fresh or chilled (biological) — producer price in Germany is 1,543 SLC, measured in 2024.
That represents a change of down 13.5% on the previous year and up 8.8% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (biological) — producer price in Germany peaked at 1,784 SLC in 2023 and was at its lowest, 1,041 SLC, in 1998.
That places Germany 22nd out of 27 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 21 years of available data.
Meat of turkeys, fresh or chilled (biological) — Producer Price in Germany, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 1,245 SLC | — |
| 1992 | 1,256 SLC | +0.9% |
| 1993 | 1,204 SLC | -4.2% |
| 1994 | 1,162 SLC | -3.4% |
| 1995 | 1,079 SLC | -7.2% |
| 1996 | 1,051 SLC | -2.6% |
| 1997 | 1,109 SLC | +5.5% |
| 1998 | 1,041 SLC | -6.1% |
| 2012 | 1,392 SLC | +33.7% |
| 2013 | 1,440 SLC | +3.4% |
| 2014 | 1,418 SLC | -1.5% |
| 2015 | 1,388 SLC | -2.1% |
| 2016 | 1,320 SLC | -4.9% |
| 2017 | 1,199 SLC | -9.2% |
| 2018 | 1,247 SLC | +4.0% |
| 2019 | 1,308 SLC | +4.9% |
| 2020 | 1,275 SLC | -2.5% |
| 2021 | 1,252 SLC | -1.8% |
| 2022 | 1,651 SLC | +31.9% |
| 2023 | 1,784 SLC | +8.1% |
| 2024 | 1,543 SLC | -13.5% |
Germany compared with similar countries
- Germany's 1,543 SLC is below the median for Europe & Central Asia, which is 2,258 SLC, 68% of the median. (16 countries reporting)
- Germany's 1,543 SLC is below the median for high income countries, which is 1,850 SLC, 83% of the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,143 SLC | 1,041 SLC | 1,256 SLC | 8 |
| 2010s | 1,339 SLC | 1,199 SLC | 1,440 SLC | 8 |
| 2020s | 1,501 SLC | 1,252 SLC | 1,784 SLC | 5 |
Countries ranked near Germany
More economy & growth data for Germany
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.7761 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 0.6565 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 108.13 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0214 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 1,295 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 95.19 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 51.97 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0188 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 1,140 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 51.4 % change on previous year (2025)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (biological) — producer price in Germany?
- Meat of turkeys, fresh or chilled (biological) — producer price in Germany was 1,543 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (biological) — producer price recorded in Germany?
- The highest recorded value was 1,784 SLC in 2023.
- What is the lowest meat of turkeys, fresh or chilled (biological) — producer price recorded in Germany?
- The lowest recorded value was 1,041 SLC in 1998.
- How does Germany rank for meat of turkeys, fresh or chilled (biological) — producer price?
- Germany ranks 22nd out of 27 countries with data for 2024.
- Is meat of turkeys, fresh or chilled (biological) — producer price rising or falling in Germany?
- Over the last ten years it is up 8.8%. The long-run trend across the full record is rising.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.