Meat of sheep, fresh or chilled (biological) — Producer Price in Saint Lucia
Saint Lucia: Meat of sheep, fresh or chilled (biological) — Producer Price was 8,167 USD in 2024. ▲ Rising
Meat of sheep, fresh or chilled (biological) — Producer Price in Saint Lucia, 1998–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Saint Lucia recorded 8,167 USD for meat of sheep, fresh or chilled (biological) — producer price in 2024.
Compared with earlier readings it is up 0.2% over ten years.
Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Saint Lucia peaked at 9,778 USD in 2021 and was at its lowest, 2,852 USD, in 1998.
Saint Lucia ranks 7th of 97 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 19 years of available data.
Meat of sheep, fresh or chilled (biological) — Producer Price in Saint Lucia, year by year
| Year | USD | Change |
|---|---|---|
| 1998 | 2,852 USD | — |
| 1999 | 2,852 USD | +0.0% |
| 2000 | 2,852 USD | +0.0% |
| 2001 | 2,852 USD | +0.0% |
| 2002 | 3,259 USD | +14.3% |
| 2003 | 3,259 USD | +0.0% |
| 2004 | 3,259 USD | +0.0% |
| 2005 | 3,259 USD | +0.0% |
| 2006 | 3,259 USD | +0.0% |
| 2007 | 4,074 USD | +25.0% |
| 2008 | 4,074 USD | +0.0% |
| 2017 | 8,148 USD | +100.0% |
| 2018 | 8,148 USD | +0.0% |
| 2019 | 8,963 USD | +10.0% |
| 2020 | 8,148 USD | -9.1% |
| 2021 | 9,778 USD | +20.0% |
| 2022 | 8,167 USD | -16.5% |
| 2023 | 8,167 USD | +0.0% |
| 2024 | 8,167 USD | +0.0% |
Saint Lucia compared with similar countries
- Saint Lucia's 8,167 USD is above the median for upper middle income countries, which is 3,517 USD, 2.3× the median. (24 countries reporting)
- Saint Lucia's 8,167 USD is above the median for Latin America & Caribbean, which is 3,674 USD, 2.2× the median. (15 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,852 USD | 2,852 USD | 2,852 USD | 2 |
| 2000s | 3,350 USD | 2,852 USD | 4,074 USD | 9 |
| 2010s | 8,420 USD | 8,148 USD | 8,963 USD | 3 |
| 2020s | 8,485 USD | 8,148 USD | 9,778 USD | 5 |
Countries ranked near Saint Lucia
- 4 Brunei Darussalam 11,227 USD compare
- 4 Republic of Moldova 1,804 USD compare
- 5 Bolivia (Plurinational State of) 1,756 USD compare
- 5 Burkina Faso 9,309 USD compare
- 6 Palestine, State of 9,047 USD compare
- 8 Israel 7,912 USD compare
- 9 New Caledonia 7,701 USD compare
- 10 Switzerland 7,016 USD compare
More economy & growth data for Saint Lucia
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.31 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.5 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 18.67 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.007 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 103.63 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 193.98 million BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 3.95 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.073 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 1,077 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 10.12 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled (biological) — producer price in Saint Lucia?
- Meat of sheep, fresh or chilled (biological) — producer price in Saint Lucia was 8,167 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Saint Lucia?
- The highest recorded value was 9,778 USD in 2021.
- What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Saint Lucia?
- The lowest recorded value was 2,852 USD in 1998.
- How does Saint Lucia rank for meat of sheep, fresh or chilled (biological) — producer price?
- Saint Lucia ranks 7th out of 97 countries with data for 2024.
- Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Saint Lucia?
- Over the last ten years it is up 0.2%. The long-run trend across the full record is rising.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.