Meat of sheep, fresh or chilled (biological) — Producer Price in Croatia

Croatia: Meat of sheep, fresh or chilled (biological) — Producer Price was 5,335 USD in 2024. ▲ Rising

Latest (2024)
5,335 USD
Change on year
up 25.0%
World rank
16th
of 97 countries
All-time high
5,335 USD
in 2024
All-time low
2,385 USD
in 1999
Years of data
31
1994–2024

Meat of sheep, fresh or chilled (biological) — Producer Price in Croatia, 1994–2024

02.0k4.0k6.0k1994200920241994: 2.7k USD1995: 3.4k USD1996: 3.1k USD1997: 3.2k USD1998: 2.8k USD1999: 2.4k USD2000: 2.4k USD2001: 2.6k USD2002: 2.8k USD2003: 3.5k USD2004: 3.2k USD2005: 3.4k USD2006: 3.3k USD2007: 3.8k USD2008: 4.5k USD2009: 4.5k USD2010: 4.0k USD2011: 3.9k USD2012: 3.7k USD2013: 3.8k USD2014: 3.6k USD2015: 3.0k USD2016: 3.1k USD2017: 3.0k USD2018: 3.2k USD2019: 3.2k USD2020: 3.2k USD2021: 3.6k USD2022: 3.6k USD2023: 4.3k USD2024: 5.3k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Croatia recorded 5,335 USD for meat of sheep, fresh or chilled (biological) — producer price in 2024. That is the highest value across all 31 years on record.

That represents a change of up 25.0% on the previous year and up 49.7% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Croatia peaked at 5,335 USD in 2024 and was at its lowest, 2,385 USD, in 1999.

That places Croatia 16th out of 97 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 31 years of available data.

Meat of sheep, fresh or chilled (biological) — Producer Price in Croatia, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne) in Croatia, 1994 to 2024.
Year USD Change
1994 2,651 USD
1995 3,403 USD +28.4%
1996 3,110 USD -8.6%
1997 3,154 USD +1.4%
1998 2,813 USD -10.8%
1999 2,385 USD -15.2%
2000 2,394 USD +0.4%
2001 2,610 USD +9.0%
2002 2,821 USD +8.1%
2003 3,466 USD +22.9%
2004 3,234 USD -6.7%
2005 3,429 USD +6.0%
2006 3,322 USD -3.1%
2007 3,751 USD +12.9%
2008 4,521 USD +20.5%
2009 4,491 USD -0.7%
2010 3,954 USD -11.9%
2011 3,922 USD -0.8%
2012 3,729 USD -4.9%
2013 3,807 USD +2.1%
2014 3,564 USD -6.4%
2015 2,952 USD -17.2%
2016 3,110 USD +5.3%
2017 3,026 USD -2.7%
2018 3,157 USD +4.3%
2019 3,199 USD +1.3%
2020 3,213 USD +0.4%
2021 3,577 USD +11.3%
2022 3,610 USD +0.9%
2023 4,270 USD +18.3%
2024 5,335 USD +25.0%

Croatia compared with similar countries

  • Croatia's 5,335 USD is above the median for high income countries, which is 3,345 USD, 1.6× the median. (37 countries reporting)
  • Croatia's 5,335 USD is above the median for Europe & Central Asia, which is 3,278 USD, 1.6× the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,919 USD 2,385 USD 3,403 USD 6
2000s 3,404 USD 2,394 USD 4,521 USD 10
2010s 3,442 USD 2,952 USD 3,954 USD 10
2020s 4,001 USD 3,213 USD 5,335 USD 5

Countries ranked near Croatia

  1. 13 Republic of Korea 6,475 USD
  2. 14 Trinidad and Tobago 6,334 USD compare
  3. 15 Malaysia 6,161 USD compare
  4. 17 Mali 5,047 USD compare
  5. 18 Hungary 4,930 USD compare
  6. 19 Fiji 4,849 USD compare

See the full ranking of 104 places →

More economy & growth data for Croatia

All data for Croatia →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Croatia?
Meat of sheep, fresh or chilled (biological) — producer price in Croatia was 5,335 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Croatia?
The highest recorded value was 5,335 USD in 2024.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Croatia?
The lowest recorded value was 2,385 USD in 1999.
How does Croatia rank for meat of sheep, fresh or chilled (biological) — producer price?
Croatia ranks 16th out of 97 countries with data for 2024.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Croatia?
Over the last ten years it is up 49.7%. The long-run trend across the full record is rising.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/croatia/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 2,149 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.