Croatia vs Malaysia: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Croatia
- Malaysia
How they compare
Malaysia currently reports 6,161 USD against 5,335 USD in Croatia, a difference of 826 USD.
That makes Malaysia's figure about 1.2 times Croatia's.
The two have swapped places 3 times across 30 shared years of data; in 1994 it was Croatia ahead.
Croatia ranks 16th and Malaysia ranks 15th of 97 countries.
Across the 4 decades both report, Croatia averaged higher in 2 and Malaysia in 2.
Head to head by decade
| Decade | Croatia | Malaysia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,919 USD | 1,971 USD | 947.9 USD | Croatia |
| 2000s | 3,516 USD | 2,926 USD | 590.14 USD | Croatia |
| 2010s | 3,442 USD | 5,535 USD | 2,093 USD | Malaysia |
| 2020s | 4,001 USD | 6,170 USD | 2,169 USD | Malaysia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Croatia or Malaysia?
- Malaysia, at 6,161 USD against 5,335 USD in Croatia as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Croatia and Malaysia?
- 826 USD, with Malaysia ahead.
- How many years of comparable data are there for Croatia and Malaysia?
- 30 years are reported by both, from 1994 to 2024.
- How do Croatia and Malaysia rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Croatia ranks 16th and Malaysia ranks 15th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.