Meat of sheep, fresh or chilled (biological) — Producer Price in Bulgaria

Bulgaria: Meat of sheep, fresh or chilled (biological) — Producer Price was 4,812 USD in 2024. ▲ Rising

Latest (2024)
4,812 USD
Change on year
up 8.6%
World rank
20th
of 97 countries
All-time high
4,812 USD
in 2024
All-time low
429.5 USD
in 2000
Years of data
27
1998–2024

Meat of sheep, fresh or chilled (biological) — Producer Price in Bulgaria, 1998–2024

01.0k2.0k3.0k4.0k5.0k1998201120241998: 639.1 USD1999: 487.9 USD2000: 429.5 USD2001: 1.5k USD2002: 1.4k USD2003: 1.8k USD2004: 2.2k USD2005: 1.6k USD2006: 1.8k USD2007: 2.0k USD2008: 3.1k USD2009: 3.0k USD2010: 2.9k USD2011: 3.5k USD2012: 2.3k USD2013: 2.5k USD2014: 2.3k USD2015: 2.1k USD2016: 2.2k USD2017: 1.9k USD2018: 2.9k USD2019: 2.9k USD2020: 3.1k USD2021: 3.4k USD2022: 4.0k USD2023: 4.4k USD2024: 4.8k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Bulgaria recorded 4,812 USD for meat of sheep, fresh or chilled (biological) — producer price in 2024. That is the highest value across all 27 years on record.

Compared with earlier readings it is up 8.6% on the previous year and up 105.5% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Bulgaria peaked at 4,812 USD in 2024 and was at its lowest, 429.5 USD, in 2000.

That places Bulgaria 20th out of 97 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 27 years of available data.

Meat of sheep, fresh or chilled (biological) — Producer Price in Bulgaria, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne) in Bulgaria, 1998 to 2024.
Year USD Change
1998 639.1 USD
1999 487.9 USD -23.7%
2000 429.5 USD -12.0%
2001 1,464 USD +240.9%
2002 1,445 USD -1.3%
2003 1,776 USD +22.9%
2004 2,153 USD +21.2%
2005 1,612 USD -25.1%
2006 1,791 USD +11.1%
2007 1,993 USD +11.3%
2008 3,138 USD +57.5%
2009 3,028 USD -3.5%
2010 2,875 USD -5.1%
2011 3,470 USD +20.7%
2012 2,265 USD -34.7%
2013 2,524 USD +11.4%
2014 2,342 USD -7.2%
2015 2,106 USD -10.1%
2016 2,172 USD +3.2%
2017 1,945 USD -10.5%
2018 2,879 USD +48.0%
2019 2,874 USD -0.2%
2020 3,058 USD +6.4%
2021 3,392 USD +10.9%
2022 4,021 USD +18.6%
2023 4,433 USD +10.2%
2024 4,812 USD +8.6%

Bulgaria compared with similar countries

  • Bulgaria's 4,812 USD is above the median for high income countries, which is 3,345 USD, 1.4× the median. (37 countries reporting)
  • Bulgaria's 4,812 USD is above the median for Europe & Central Asia, which is 3,278 USD, 1.5× the median. (36 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (biological) — Producer Price in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2001 +240.9% 429.5 USD 1,464 USD

Averages by decade

DecadeAverage LowestHighest Years
1990s 563.5 USD 487.9 USD 639.1 USD 2
2000s 1,883 USD 429.5 USD 3,138 USD 10
2010s 2,545 USD 1,945 USD 3,470 USD 10
2020s 3,943 USD 3,058 USD 4,812 USD 5

Countries ranked near Bulgaria

  1. 17 Mali 5,047 USD compare
  2. 18 Hungary 4,930 USD compare
  3. 19 Fiji 4,849 USD compare
  4. 21 Gambia 4,787 USD compare
  5. 22 Belgium 4,669 USD compare
  6. 23 Luxembourg 4,655 USD compare

See the full ranking of 104 places →

More economy & growth data for Bulgaria

All data for Bulgaria →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Bulgaria?
Meat of sheep, fresh or chilled (biological) — producer price in Bulgaria was 4,812 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Bulgaria?
The highest recorded value was 4,812 USD in 2024.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Bulgaria?
The lowest recorded value was 429.5 USD in 2000.
How does Bulgaria rank for meat of sheep, fresh or chilled (biological) — producer price?
Bulgaria ranks 20th out of 97 countries with data for 2024.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Bulgaria?
Over the last ten years it is up 105.5%. The long-run trend across the full record is rising.
Where does this Bulgaria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Bulgaria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/bulgaria/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 2,149 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.