Meat of sheep, fresh or chilled (biological) — Producer Price in Luxembourg

Luxembourg: Meat of sheep, fresh or chilled (biological) — Producer Price was 4,655 USD in 2024. ▲ Rising

Latest (2024)
4,655 USD
Change on year
up 5.0%
World rank
23rd
of 97 countries
All-time high
4,655 USD
in 2024
All-time low
2,303 USD
in 2000
Years of data
25
2000–2024

Meat of sheep, fresh or chilled (biological) — Producer Price in Luxembourg, 2000–2024

01.0k2.0k3.0k4.0k5.0k2000201220242000: 2.3k USD2001: 2.5k USD2002: 2.5k USD2003: 3.2k USD2004: 3.3k USD2005: 3.3k USD2006: 3.5k USD2007: 4.0k USD2008: 4.2k USD2009: 4.2k USD2010: 3.9k USD2011: 4.3k USD2012: 3.8k USD2013: 3.9k USD2014: 4.1k USD2015: 3.2k USD2016: 3.3k USD2017: 3.3k USD2018: 3.6k USD2019: 3.3k USD2020: 3.5k USD2021: 4.1k USD2022: 4.2k USD2023: 4.4k USD2024: 4.7k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2024, meat of sheep, fresh or chilled (biological) — producer price in Luxembourg stood at 4,655 USD. That is the highest value across all 25 years on record.

The figure is up 5.0% on the previous year and up 14.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Luxembourg peaked at 4,655 USD in 2024 and was at its lowest, 2,303 USD, in 2000.

That places Luxembourg 23rd out of 97 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 25 years of available data.

Meat of sheep, fresh or chilled (biological) — Producer Price in Luxembourg, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne) in Luxembourg, 2000 to 2024.
Year USD Change
2000 2,303 USD
2001 2,492 USD +8.2%
2002 2,507 USD +0.6%
2003 3,239 USD +29.2%
2004 3,294 USD +1.7%
2005 3,340 USD +1.4%
2006 3,519 USD +5.3%
2007 4,005 USD +13.8%
2008 4,235 USD +5.7%
2009 4,176 USD -1.4%
2010 3,939 USD -5.7%
2011 4,257 USD +8.1%
2012 3,807 USD -10.6%
2013 3,861 USD +1.4%
2014 4,084 USD +5.8%
2015 3,202 USD -21.6%
2016 3,255 USD +1.7%
2017 3,328 USD +2.2%
2018 3,594 USD +8.0%
2019 3,272 USD -8.9%
2020 3,453 USD +5.5%
2021 4,078 USD +18.1%
2022 4,235 USD +3.9%
2023 4,432 USD +4.6%
2024 4,655 USD +5.0%

Luxembourg compared with similar countries

  • Luxembourg's 4,655 USD is above the median for high income countries, which is 3,345 USD, 1.4× the median. (37 countries reporting)
  • Luxembourg's 4,655 USD is above the median for Europe & Central Asia, which is 3,278 USD, 1.4× the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 3,311 USD 2,303 USD 4,235 USD 10
2010s 3,660 USD 3,202 USD 4,257 USD 10
2020s 4,171 USD 3,453 USD 4,655 USD 5

Countries ranked near Luxembourg

  1. 20 Bulgaria 4,812 USD compare
  2. 21 Gambia 4,787 USD compare
  3. 22 Belgium 4,669 USD compare
  4. 24 Iraq 4,564 USD compare
  5. 25 China, mainland 4,500 USD compare
  6. 26 Netherlands (Kingdom of the) 4,418 USD compare

See the full ranking of 104 places →

More economy & growth data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Luxembourg?
Meat of sheep, fresh or chilled (biological) — producer price in Luxembourg was 4,655 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Luxembourg?
The highest recorded value was 4,655 USD in 2024.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Luxembourg?
The lowest recorded value was 2,303 USD in 2000.
How does Luxembourg rank for meat of sheep, fresh or chilled (biological) — producer price?
Luxembourg ranks 23rd out of 97 countries with data for 2024.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Luxembourg?
Over the last ten years it is up 14.0%. The long-run trend across the full record is rising.
Where does this Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/luxembourg/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 2,149 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.