Belgium vs Bulgaria: Meat of sheep, fresh or chilled (biological) — Producer Price

Belgium
4,669 USD
in 2024
Bulgaria
4,812 USD
in 2024
Belgium rank
22nd
Bulgaria rank
20th

Meat of sheep, fresh or chilled (biological) — Producer Price over time

  • Belgium
  • Bulgaria
01.0k2.0k3.0k4.0k5.0k199820112024

How they compare

Bulgaria currently reports 4,812 USD against 4,669 USD in Belgium, a difference of 143 USD.

The two have swapped places 5 times across 25 shared years of data; in 2000 it was Belgium ahead.

Belgium ranks 22nd and Bulgaria ranks 20th of 97 countries.

Belgium has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Belgium Bulgaria Difference Ahead
2000s 2,138 USD 1,883 USD 254.78 USD Belgium
2010s 3,149 USD 2,545 USD 603.8 USD Belgium
2020s 4,078 USD 3,943 USD 135.2 USD Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (biological) — producer price, Belgium or Bulgaria?
Bulgaria, at 4,812 USD against 4,669 USD in Belgium as of 2024.
What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Belgium and Bulgaria?
143 USD, with Bulgaria ahead.
How many years of comparable data are there for Belgium and Bulgaria?
25 years are reported by both, from 2000 to 2024.
How do Belgium and Bulgaria rank globally for meat of sheep, fresh or chilled (biological) — producer price?
Belgium ranks 22nd and Bulgaria ranks 20th of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Bulgaria: Meat of sheep, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-biological-producer-price-usd-tonne/belgium/bulgaria/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 2,149 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.