Meat of sheep, fresh or chilled (biological) — Producer Price in Greece

Greece: Meat of sheep, fresh or chilled (biological) — Producer Price was 3,373 SLC in 2024. ▲ Rising

Latest (2024)
3,373 SLC
Change on year
up 3.4%
World rank
84th
of 100 countries
All-time high
3,373 SLC
in 2024
All-time low
717 SLC
in 1991
Years of data
34
1991–2024

Meat of sheep, fresh or chilled (biological) — Producer Price in Greece, 1991–2024

1.0k2.0k3.0k1991200720241991: 717 SLC1992: 815.3 SLC1993: 905.2 SLC1994: 932.7 SLC1995: 956.6 SLC1996: 994.2 SLC1997: 1.0k SLC1998: 1.0k SLC1999: 1.0k SLC2000: 1.1k SLC2001: 1.2k SLC2002: 1.2k SLC2003: 1.3k SLC2004: 1.3k SLC2005: 1.3k SLC2006: 1.3k SLC2007: 1.3k SLC2008: 1.3k SLC2009: 1.3k SLC2010: 1.3k SLC2011: 1.4k SLC2012: 1.4k SLC2013: 1.4k SLC2014: 1.4k SLC2015: 2.3k SLC2016: 2.3k SLC2017: 2.3k SLC2018: 2.2k SLC2019: 2.2k SLC2020: 2.3k SLC2021: 2.4k SLC2022: 2.9k SLC2023: 3.3k SLC2024: 3.4k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

Greece recorded 3,373 SLC for meat of sheep, fresh or chilled (biological) — producer price in 2024. That is the highest value across all 34 years on record.

The figure is up 3.4% on the previous year and up 142.8% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Greece peaked at 3,373 SLC in 2024 and was at its lowest, 717 SLC, in 1991.

Greece ranks 84th of 100 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of sheep, fresh or chilled (biological) — Producer Price in Greece, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne) in Greece, 1991 to 2024.
Year SLC Change
1991 717 SLC
1992 815.3 SLC +13.7%
1993 905.2 SLC +11.0%
1994 932.7 SLC +3.0%
1995 956.6 SLC +2.6%
1996 994.2 SLC +3.9%
1997 1,014 SLC +2.0%
1998 1,023 SLC +0.9%
1999 1,048 SLC +2.4%
2000 1,061 SLC +1.3%
2001 1,171 SLC +10.3%
2002 1,215 SLC +3.8%
2003 1,302 SLC +7.1%
2004 1,296 SLC -0.5%
2005 1,295 SLC -0.0%
2006 1,296 SLC +0.1%
2007 1,296 SLC -0.0%
2008 1,333 SLC +2.9%
2009 1,302 SLC -2.3%
2010 1,334 SLC +2.4%
2011 1,357 SLC +1.7%
2012 1,378 SLC +1.6%
2013 1,378 SLC -0.0%
2014 1,389 SLC +0.8%
2015 2,309 SLC +66.3%
2016 2,333 SLC +1.0%
2017 2,266 SLC -2.9%
2018 2,213 SLC -2.3%
2019 2,180 SLC -1.5%
2020 2,305 SLC +5.7%
2021 2,440 SLC +5.9%
2022 2,869 SLC +17.6%
2023 3,262 SLC +13.7%
2024 3,373 SLC +3.4%

Greece compared with similar countries

  • Greece's 3,373 SLC is below the median for high income countries, which is 4,409 SLC, 77% of the median. (37 countries reporting)
  • Greece's 3,373 SLC is below the median for Europe & Central Asia, which is 6,187 SLC, 55% of the median. (36 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (biological) — Producer Price in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +66.3% 1,389 SLC 2,309 SLC

Averages by decade

DecadeAverage LowestHighest Years
1990s 933.87 SLC 717 SLC 1,048 SLC 9
2000s 1,257 SLC 1,061 SLC 1,333 SLC 10
2010s 1,814 SLC 1,334 SLC 2,333 SLC 10
2020s 2,850 SLC 2,305 SLC 3,373 SLC 5

Countries ranked near Greece

  1. 81 Slovenia 3,763 SLC compare
  2. 82 Portugal 3,673 SLC compare
  3. 83 United Kingdom of Great Britain and Northern Ireland 3,397 SLC compare
  4. 85 Austria 3,370 SLC compare
  5. 86 Germany 3,366 SLC compare
  6. 87 Italy 3,083 SLC compare

See the full ranking of 108 places →

More economy & growth data for Greece

All data for Greece →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Greece?
Meat of sheep, fresh or chilled (biological) — producer price in Greece was 3,373 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Greece?
The highest recorded value was 3,373 SLC in 2024.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Greece?
The lowest recorded value was 717 SLC in 1991.
How does Greece rank for meat of sheep, fresh or chilled (biological) — producer price?
Greece ranks 84th out of 100 countries with data for 2024.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Greece?
Over the last ten years it is up 142.8%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-slc-tonne/greece/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,224 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.