Meat of sheep, fresh or chilled (biological) — Producer Price in Mali

Mali: Meat of sheep, fresh or chilled (biological) — Producer Price was 3.25 million LCU in 2024. ◆ Volatile

Latest (2024)
3.25 million LCU
Change on year
up 28.4%
World rank
12th
of 102 countries
All-time high
3.25 million LCU
in 2024
All-time low
375,000 LCU
in 1999
Years of data
24
1993–2024

Meat of sheep, fresh or chilled (biological) — Producer Price in Mali, 1993–2024

01.0M2.0M3.0M1993200820241993: 475.0k LCU1994: 675.0k LCU1995: 625.0k LCU1996: 750.0k LCU1997: 700.0k LCU1998: 425.0k LCU1999: 375.0k LCU2000: 725.0k LCU2001: 950.0k LCU2002: 1.0M LCU2003: 975.0k LCU2004: 975.0k LCU2005: 975.0k LCU2006: 1.0M LCU2007: 1.4M LCU2008: 1.6M LCU2009: 1.9M LCU2010: 2.1M LCU2011: 2.5M LCU2012: 2.4M LCU2013: 3.1M LCU2022: 2.3M LCU2023: 2.5M LCU2024: 3.2M LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2024, meat of sheep, fresh or chilled (biological) — producer price in Mali stood at 3.25 million LCU. That is the highest value across all 24 years on record.

That represents a change of up 28.4% on the previous year and up 4.1% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Mali peaked at 3.25 million LCU in 2024 and was at its lowest, 375,000 LCU, in 1999.

Mali ranks 12th of 102 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (biological) — Producer Price in Mali, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne) in Mali, 1993 to 2024.
Year LCU Change
1993 475,000 LCU
1994 675,000 LCU +42.1%
1995 625,000 LCU -7.4%
1996 750,000 LCU +20.0%
1997 700,000 LCU -6.7%
1998 425,000 LCU -39.3%
1999 375,000 LCU -11.8%
2000 725,000 LCU +93.3%
2001 950,000 LCU +31.0%
2002 1.00 million LCU +5.3%
2003 975,000 LCU -2.5%
2004 975,000 LCU +0.0%
2005 975,000 LCU +0.0%
2006 1.00 million LCU +2.6%
2007 1.44 million LCU +43.9%
2008 1.56 million LCU +8.3%
2009 1.91 million LCU +22.8%
2010 2.07 million LCU +8.0%
2011 2.54 million LCU +23.0%
2012 2.45 million LCU -3.8%
2013 3.12 million LCU +27.7%
2022 2.26 million LCU -27.6%
2023 2.53 million LCU +12.0%
2024 3.25 million LCU +28.4%

Mali compared with similar countries

  • Mali's 3.25 million LCU is above the median for low income countries, which is 662,556 LCU, 4.9× the median. (13 countries reporting)
  • Mali's 3.25 million LCU is above the median for Sub-Saharan Africa, which is 662,556 LCU, 4.9× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 575,000 LCU 375,000 LCU 750,000 LCU 7
2000s 1.15 million LCU 725,000 LCU 1.91 million LCU 10
2010s 2.54 million LCU 2.07 million LCU 3.12 million LCU 4
2020s 2.68 million LCU 2.26 million LCU 3.25 million LCU 3

Countries ranked near Mali

  1. 9 Republic of Korea 5.21 million LCU
  2. 10 Congo 3.95 million LCU compare
  3. 11 Guyana 3.62 million LCU compare
  4. 13 Mongolia 2.50 million LCU compare
  5. 14 Senegal 2.41 million LCU compare
  6. 15 Jamaica 2.20 million LCU compare

See the full ranking of 110 places →

More economy & growth data for Mali

All data for Mali →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Mali?
Meat of sheep, fresh or chilled (biological) — producer price in Mali was 3.25 million LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Mali?
The highest recorded value was 3.25 million LCU in 2024.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Mali?
The lowest recorded value was 375,000 LCU in 1999.
How does Mali rank for meat of sheep, fresh or chilled (biological) — producer price?
Mali ranks 12th out of 102 countries with data for 2024.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Mali?
Over the last ten years it is up 4.1%. The long-run trend across the full record is volatile.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-lcu-tonne-2/mali/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 2,281 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.