Mali vs Senegal: Meat of sheep, fresh or chilled (biological) — Producer Price
Meat of sheep, fresh or chilled (biological) — Producer Price over time
- Mali
- Senegal
How they compare
Mali currently reports 3.25 million LCU against 2.41 million LCU in Senegal, a difference of 837,210 LCU.
That makes Mali's figure about 1.3 times Senegal's.
The two have swapped places 4 times across 21 shared years of data; in 1993 it was Mali ahead.
Mali ranks 12th and Senegal ranks 14th of 102 countries.
Across the 4 decades both report, Mali averaged higher in 3 and Senegal in 1.
Head to head by decade
| Decade | Mali | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 575,000 LCU | 460,260 LCU | 114,740 LCU | Mali |
| 2000s | 1.15 million LCU | 614,182 LCU | 536,918 LCU | Mali |
| 2010s | 2.31 million LCU | 732,822 LCU | 1.57 million LCU | Mali |
| 2020s | 2.40 million LCU | 2.40 million LCU | 1,025 LCU | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of sheep, fresh or chilled (biological) — producer price, Mali or Senegal?
- Mali, at 3.25 million LCU against 2.41 million LCU in Senegal as of 2024.
- What is the difference in meat of sheep, fresh or chilled (biological) — producer price between Mali and Senegal?
- 837,210 LCU, with Mali ahead.
- How many years of comparable data are there for Mali and Senegal?
- 21 years are reported by both, from 1993 to 2023.
- How do Mali and Senegal rank globally for meat of sheep, fresh or chilled (biological) — producer price?
- Mali ranks 12th and Senegal ranks 14th of 102 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.