Meat of rabbits and hares, fresh or chilled (biological) — Producer in Belgium
Belgium: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 3,125 LCU in 2023. ▲ Rising
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Belgium, 2005–2023
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
The most recent figure for meat of rabbits and hares, fresh or chilled (biological) — producer in Belgium is 3,125 LCU, measured in 2023.
Compared with earlier readings it is down 2.3% on the previous year and up 28.2% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Belgium peaked at 3,200 LCU in 2022 and was at its lowest, 1,653 LCU, in 2007.
That places Belgium 17th out of 25 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 19 years of available data.
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Belgium, year by year
| Year | LCU | Change |
|---|---|---|
| 2005 | 1,783 LCU | — |
| 2006 | 1,794 LCU | +0.6% |
| 2007 | 1,653 LCU | -7.8% |
| 2008 | 1,770 LCU | +7.1% |
| 2009 | 1,786 LCU | +0.9% |
| 2010 | 1,852 LCU | +3.7% |
| 2011 | 1,914 LCU | +3.3% |
| 2012 | 2,438 LCU | +27.4% |
| 2013 | 2,438 LCU | +0.0% |
| 2014 | 2,500 LCU | +2.5% |
| 2015 | 2,363 LCU | -5.5% |
| 2016 | 2,500 LCU | +5.8% |
| 2017 | 2,490 LCU | -0.4% |
| 2018 | 2,600 LCU | +4.4% |
| 2019 | 2,580 LCU | -0.8% |
| 2020 | 2,600 LCU | +0.8% |
| 2021 | 2,800 LCU | +7.7% |
| 2022 | 3,200 LCU | +14.3% |
| 2023 | 3,125 LCU | -2.3% |
Belgium compared with similar countries
- Belgium's 3,125 LCU is below the median for Europe & Central Asia, which is 5,363 LCU, 58% of the median. (18 countries reporting)
- Belgium's 3,125 LCU is below the median for high income countries, which is 5,659 LCU, 55% of the median. (20 countries reporting)
Biggest year-on-year movements
Years where Meat of rabbits and hares, fresh or chilled (biological) — Producer in Belgium changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +27.4% | 1,914 LCU | 2,438 LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1,757 LCU | 1,653 LCU | 1,794 LCU | 5 |
| 2010s | 2,368 LCU | 1,852 LCU | 2,600 LCU | 10 |
| 2020s | 2,931 LCU | 2,600 LCU | 3,200 LCU | 4 |
Countries ranked near Belgium
More economy & growth data for Belgium
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.04 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.25 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -19.31 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.0266 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -1,617 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -28.79 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 30.39 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit -0.0397 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita -2,411 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 33.22 % change on previous year (2025)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (biological) — producer in Belgium?
- Meat of rabbits and hares, fresh or chilled (biological) — producer in Belgium was 3,125 LCU in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Belgium?
- The highest recorded value was 3,200 LCU in 2022.
- What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Belgium?
- The lowest recorded value was 1,653 LCU in 2007.
- How does Belgium rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Belgium ranks 17th out of 25 countries with data for 2023.
- Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Belgium?
- Over the last ten years it is up 28.2%. The long-run trend across the full record is rising.
- Where does this Belgium data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.