Meat of rabbits and hares, fresh or chilled (biological) — Producer in Puerto Rico
Puerto Rico: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 5,688 LCU in 2013. ▲ Rising
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Puerto Rico, 1996–2013
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Puerto Rico recorded 5,688 LCU for meat of rabbits and hares, fresh or chilled (biological) — producer in 2013.
The figure is up 77.1% on the previous year and up 61.4% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Puerto Rico peaked at 6,188 LCU in 2011 and was at its lowest, 2,643 LCU, in 1996.
Puerto Rico ranks 14th of 25 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 17 years of available data.
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Puerto Rico, year by year
| Year | LCU | Change |
|---|---|---|
| 1996 | 2,643 LCU | — |
| 1997 | 2,643 LCU | +0.0% |
| 1998 | 2,643 LCU | +0.0% |
| 1999 | 2,643 LCU | +0.0% |
| 2000 | 2,643 LCU | +0.0% |
| 2001 | 2,643 LCU | +0.0% |
| 2002 | 2,643 LCU | +0.0% |
| 2003 | 3,524 LCU | +33.3% |
| 2004 | 3,524 LCU | +0.0% |
| 2005 | 3,524 LCU | +0.0% |
| 2006 | 3,524 LCU | +0.0% |
| 2007 | 3,524 LCU | +0.0% |
| 2009 | 5,000 LCU | +41.9% |
| 2010 | 5,382 LCU | +7.6% |
| 2011 | 6,188 LCU | +15.0% |
| 2012 | 3,212 LCU | -48.1% |
| 2013 | 5,688 LCU | +77.1% |
Puerto Rico compared with similar countries
- Puerto Rico's 5,688 LCU is above the median for high income countries, which is 5,659 LCU, 1.0× the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,643 LCU | 2,643 LCU | 2,643 LCU | 4 |
| 2000s | 3,394 LCU | 2,643 LCU | 5,000 LCU | 9 |
| 2010s | 5,118 LCU | 3,212 LCU | 6,188 LCU | 4 |
Countries ranked near Puerto Rico
More economy & growth data for Puerto Rico
- General government final consumption expenditure (current US$) -2.91 % change on previous year (2025)
- General government final consumption expenditure (current US$), per 0.077 current US$ per US$ of GDP (2025)
- General government final consumption expenditure (current US$), per 3,127 current US$ per person (2025)
- General government final consumption expenditure (current LCU) -2.91 % change on previous year (2025)
- General government final consumption expenditure (current LCU), per 0.077 current LCU per US$ of GDP (2025)
- General government final consumption expenditure (current LCU), per 3,127 current LCU per person (2025)
- General government final consumption expenditure (constant 2015 US$) 0.2423 % change on previous year (2025)
- General government final consumption expenditure (constant 2015 US$) 0.0741 constant 2015 US$ per US$ of GDP (2025)
- General government final consumption expenditure (constant 2015 US$) 3,010 constant 2015 US$ per person (2025)
- Households and NPISHs Final consumption expenditure (current US$) 4.79 % change on previous year (2025)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (biological) — producer in Puerto Rico?
- Meat of rabbits and hares, fresh or chilled (biological) — producer in Puerto Rico was 5,688 LCU in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Puerto Rico?
- The highest recorded value was 6,188 LCU in 2011.
- What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Puerto Rico?
- The lowest recorded value was 2,643 LCU in 1996.
- How does Puerto Rico rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Puerto Rico ranks 14th out of 25 countries with data for 2013.
- Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Puerto Rico?
- Over the last ten years it is up 61.4%. The long-run trend across the full record is rising.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.