Belgium vs Greece: Meat of rabbits and hares, fresh or chilled (biological) — Producer
Meat of rabbits and hares, fresh or chilled (biological) — Producer over time
- Belgium
- Greece
How they compare
Greece currently reports 5,097 LCU against 3,125 LCU in Belgium, a difference of 1,972 LCU.
That makes Greece's figure about 1.6 times Belgium's.
Across all 19 years both countries report, Greece has been ahead every year.
Belgium ranks 17th and Greece ranks 16th of 25 countries.
Greece has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Greece | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,757 LCU | 3,039 LCU | 1,281 LCU | Greece |
| 2010s | 2,368 LCU | 3,893 LCU | 1,525 LCU | Greece |
| 2020s | 2,931 LCU | 4,642 LCU | 1,710 LCU | Greece |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Belgium or Greece?
- Greece, at 5,097 LCU against 3,125 LCU in Belgium as of 2024.
- What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Belgium and Greece?
- 1,972 LCU, with Greece ahead.
- How many years of comparable data are there for Belgium and Greece?
- 19 years are reported by both, from 2005 to 2023.
- How do Belgium and Greece rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Belgium ranks 17th and Greece ranks 16th of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.