Meat of pig with the bone, fresh or chilled (biological) — Producer in Georgia
Georgia: Meat of pig with the bone, fresh or chilled (biological) — Producer was 2,433 SLC in 2024. ▬ Flat
Meat of pig with the bone, fresh or chilled (biological) — Producer in Georgia, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (biological) — producer in Georgia is 2,433 SLC, measured in 2024.
The figure is up 7.5% on the previous year and up 34.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Georgia peaked at 3,086 SLC in 2022 and was at its lowest, 1,592 SLC, in 2015.
That places Georgia 79th out of 97 countries with data for 2024, putting it in the bottom quarter.
Meat of pig with the bone, fresh or chilled (biological) — Producer in Georgia, year by year
| Year | SLC | Change |
|---|---|---|
| 2006 | 2,315 SLC | — |
| 2007 | 2,294 SLC | -0.9% |
| 2008 | 2,912 SLC | +26.9% |
| 2009 | 2,662 SLC | -8.6% |
| 2010 | 2,049 SLC | -23.0% |
| 2011 | 2,948 SLC | +43.9% |
| 2012 | 1,834 SLC | -37.8% |
| 2013 | 1,933 SLC | +5.4% |
| 2014 | 1,815 SLC | -6.1% |
| 2015 | 1,592 SLC | -12.3% |
| 2016 | 1,782 SLC | +11.9% |
| 2017 | 1,962 SLC | +10.1% |
| 2018 | 2,226 SLC | +13.4% |
| 2019 | 2,216 SLC | -0.4% |
| 2020 | 2,092 SLC | -5.6% |
| 2021 | 2,575 SLC | +23.1% |
| 2022 | 3,086 SLC | +19.8% |
| 2023 | 2,263 SLC | -26.7% |
| 2024 | 2,433 SLC | +7.5% |
Georgia compared with similar countries
- Georgia's 2,433 SLC is below the median for upper middle income countries, which is 65,674 SLC, 4% of the median. (32 countries reporting)
- Georgia's 2,433 SLC is below the median for Europe & Central Asia, which is 3,344 SLC, 73% of the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2,546 SLC | 2,294 SLC | 2,912 SLC | 4 |
| 2010s | 2,036 SLC | 1,592 SLC | 2,948 SLC | 10 |
| 2020s | 2,490 SLC | 2,092 SLC | 3,086 SLC | 5 |
Countries ranked near Georgia
More economy & growth data for Georgia
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 5.32 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 5 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 266.07 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.007 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 67.6 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.66 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 3.27 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0434 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 420.58 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 38.45 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (biological) — producer in Georgia?
- Meat of pig with the bone, fresh or chilled (biological) — producer in Georgia was 2,433 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Georgia?
- The highest recorded value was 3,086 SLC in 2022.
- What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Georgia?
- The lowest recorded value was 1,592 SLC in 2015.
- How does Georgia rank for meat of pig with the bone, fresh or chilled (biological) — producer?
- Georgia ranks 79th out of 97 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Georgia?
- Over the last ten years it is up 34.1%. The long-run trend across the full record is flat.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.