Austria vs Georgia: Meat of pig with the bone, fresh or chilled (biological) — Producer
Meat of pig with the bone, fresh or chilled (biological) — Producer over time
- Austria
- Georgia
How they compare
Georgia currently reports 2,433 SLC against 1,824 SLC in Austria, a difference of 609 SLC.
That makes Georgia's figure about 1.3 times Austria's.
Across all 19 years both countries report, Georgia has been ahead every year.
Austria ranks 82nd and Georgia ranks 79th of 97 countries.
Georgia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Austria | Georgia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,163 SLC | 2,546 SLC | 1,382 SLC | Georgia |
| 2010s | 1,279 SLC | 2,036 SLC | 756.71 SLC | Georgia |
| 2020s | 1,611 SLC | 2,490 SLC | 879.02 SLC | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Austria or Georgia?
- Georgia, at 2,433 SLC against 1,824 SLC in Austria as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Austria and Georgia?
- 609 SLC, with Georgia ahead.
- How many years of comparable data are there for Austria and Georgia?
- 19 years are reported by both, from 2006 to 2024.
- How do Austria and Georgia rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
- Austria ranks 82nd and Georgia ranks 79th of 97 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.