Meat of pig with the bone, fresh or chilled (biological) — Producer in Denmark
Denmark: Meat of pig with the bone, fresh or chilled (biological) — Producer was 8,569 LCU in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (biological) — Producer in Denmark, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (biological) — producer in Denmark stood at 8,569 LCU.
That represents a change of down 11.1% on the previous year and up 15.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Denmark peaked at 9,644 LCU in 2023 and was at its lowest, 5,260 LCU, in 1999.
That places Denmark 62nd out of 97 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of pig with the bone, fresh or chilled (biological) — Producer in Denmark, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 8,250 LCU | — |
| 1992 | 8,550 LCU | +3.6% |
| 1993 | 6,570 LCU | -23.2% |
| 1994 | 6,700 LCU | +2.0% |
| 1995 | 6,940 LCU | +3.6% |
| 1996 | 7,680 LCU | +10.7% |
| 1997 | 7,860 LCU | +2.3% |
| 1998 | 5,520 LCU | -29.8% |
| 1999 | 5,260 LCU | -4.7% |
| 2000 | 6,810 LCU | +29.5% |
| 2001 | 8,110 LCU | +19.1% |
| 2002 | 6,390 LCU | -21.2% |
| 2003 | 5,520 LCU | -13.6% |
| 2004 | 6,150 LCU | +11.4% |
| 2005 | 6,230 LCU | +1.3% |
| 2006 | 6,660 LCU | +6.9% |
| 2007 | 5,900 LCU | -11.4% |
| 2008 | 6,649 LCU | +12.7% |
| 2009 | 6,281 LCU | -5.5% |
| 2010 | 6,516 LCU | +3.8% |
| 2011 | 7,178 LCU | +10.1% |
| 2012 | 8,070 LCU | +12.4% |
| 2013 | 8,147 LCU | +1.0% |
| 2014 | 7,428 LCU | -8.8% |
| 2015 | 6,655 LCU | -10.4% |
| 2016 | 7,018 LCU | +5.5% |
| 2017 | 7,629 LCU | +8.7% |
| 2018 | 6,418 LCU | -15.9% |
| 2019 | 8,210 LCU | +27.9% |
| 2020 | 8,617 LCU | +5.0% |
| 2021 | 7,287 LCU | -15.4% |
| 2022 | 8,149 LCU | +11.8% |
| 2023 | 9,644 LCU | +18.3% |
| 2024 | 8,569 LCU | -11.1% |
Denmark compared with similar countries
- Denmark's 8,569 LCU is above the median for high income countries, which is 4,046 LCU, 2.1× the median. (38 countries reporting)
- Denmark's 8,569 LCU is above the median for Europe & Central Asia, which is 5,740 LCU, 1.5× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,037 LCU | 5,260 LCU | 8,550 LCU | 9 |
| 2000s | 6,470 LCU | 5,520 LCU | 8,110 LCU | 10 |
| 2010s | 7,327 LCU | 6,418 LCU | 8,210 LCU | 10 |
| 2020s | 8,453 LCU | 7,287 LCU | 9,644 LCU | 5 |
Countries ranked near Denmark
More economy & growth data for Denmark
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.9574 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.4 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 30.70 billion BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0723 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 5,136 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 18.24 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 121.54 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.043 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 3,052 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 17.85 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (biological) — producer in Denmark?
- Meat of pig with the bone, fresh or chilled (biological) — producer in Denmark was 8,569 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Denmark?
- The highest recorded value was 9,644 LCU in 2023.
- What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Denmark?
- The lowest recorded value was 5,260 LCU in 1999.
- How does Denmark rank for meat of pig with the bone, fresh or chilled (biological) — producer?
- Denmark ranks 62nd out of 97 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Denmark?
- Over the last ten years it is up 15.4%. The long-run trend across the full record is rising.
- Where does this Denmark data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.